University of Florida Potato Variety Spot Light: Red LaSoda

Revised! HS1078, a 5-page illustrated fact sheet by Chad M. Hutchinson, Doug Gergela, David Dinkins, and Edsel Redden, provides key details of this red-skinned fresh market variety of potato and includes production statistics from the UF/IFAS research and demonstration farm in Hastings FL. Published...

Full description

Bibliographic Details
Main Authors: Chad M. Hutchinson, Doug Gergela, David Dinkins, Edsel Redden
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2010-01-01
Series:EDIS
Subjects:
Online Access:https://journals.flvc.org/edis/article/view/118315
Description
Summary:Revised! HS1078, a 5-page illustrated fact sheet by Chad M. Hutchinson, Doug Gergela, David Dinkins, and Edsel Redden, provides key details of this red-skinned fresh market variety of potato and includes production statistics from the UF/IFAS research and demonstration farm in Hastings FL. Published by the UF Department of Horticultural Sciences, December 2009. HS1078/HS323: University of Florida Potato Variety Trials Spotlight: 'Red LaSoda' (ufl.edu)
ISSN:2576-0009