University of Florida Potato Variety Spot Light: Red LaSoda
Revised! HS1078, a 5-page illustrated fact sheet by Chad M. Hutchinson, Doug Gergela, David Dinkins, and Edsel Redden, provides key details of this red-skinned fresh market variety of potato and includes production statistics from the UF/IFAS research and demonstration farm in Hastings FL. Published...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
The University of Florida George A. Smathers Libraries
2010-01-01
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| Series: | EDIS |
| Subjects: | |
| Online Access: | https://journals.flvc.org/edis/article/view/118315 |
| _version_ | 1797195770077642752 |
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| author | Chad M. Hutchinson Doug Gergela David Dinkins Edsel Redden |
| author_facet | Chad M. Hutchinson Doug Gergela David Dinkins Edsel Redden |
| author_sort | Chad M. Hutchinson |
| collection | DOAJ |
| description | Revised! HS1078, a 5-page illustrated fact sheet by Chad M. Hutchinson, Doug Gergela, David Dinkins, and Edsel Redden, provides key details of this red-skinned fresh market variety of potato and includes production statistics from the UF/IFAS research and demonstration farm in Hastings FL. Published by the UF Department of Horticultural Sciences, December 2009.
HS1078/HS323: University of Florida Potato Variety Trials Spotlight: 'Red LaSoda' (ufl.edu)
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| first_indexed | 2024-04-24T06:17:27Z |
| format | Article |
| id | doaj.art-7297adf10ced444c8cd0e7bd72fc5c48 |
| institution | Directory Open Access Journal |
| issn | 2576-0009 |
| language | English |
| last_indexed | 2024-04-24T06:17:27Z |
| publishDate | 2010-01-01 |
| publisher | The University of Florida George A. Smathers Libraries |
| record_format | Article |
| series | EDIS |
| spelling | doaj.art-7297adf10ced444c8cd0e7bd72fc5c482024-04-23T04:55:48ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092010-01-0120101University of Florida Potato Variety Spot Light: Red LaSodaChad M. Hutchinson0Doug Gergela1David Dinkins2Edsel Redden3University of FloridaUniversity of FloridaUniversity of FloridaUniversity of FloridaRevised! HS1078, a 5-page illustrated fact sheet by Chad M. Hutchinson, Doug Gergela, David Dinkins, and Edsel Redden, provides key details of this red-skinned fresh market variety of potato and includes production statistics from the UF/IFAS research and demonstration farm in Hastings FL. Published by the UF Department of Horticultural Sciences, December 2009. HS1078/HS323: University of Florida Potato Variety Trials Spotlight: 'Red LaSoda' (ufl.edu) https://journals.flvc.org/edis/article/view/118315HS323 |
| spellingShingle | Chad M. Hutchinson Doug Gergela David Dinkins Edsel Redden University of Florida Potato Variety Spot Light: Red LaSoda EDIS HS323 |
| title | University of Florida Potato Variety Spot Light: Red LaSoda |
| title_full | University of Florida Potato Variety Spot Light: Red LaSoda |
| title_fullStr | University of Florida Potato Variety Spot Light: Red LaSoda |
| title_full_unstemmed | University of Florida Potato Variety Spot Light: Red LaSoda |
| title_short | University of Florida Potato Variety Spot Light: Red LaSoda |
| title_sort | university of florida potato variety spot light red lasoda |
| topic | HS323 |
| url | https://journals.flvc.org/edis/article/view/118315 |
| work_keys_str_mv | AT chadmhutchinson universityoffloridapotatovarietyspotlightredlasoda AT douggergela universityoffloridapotatovarietyspotlightredlasoda AT daviddinkins universityoffloridapotatovarietyspotlightredlasoda AT edselredden universityoffloridapotatovarietyspotlightredlasoda |