Strawberry Water Content Estimation and Ripeness Classification Using Hyperspectral Sensing
We propose data-driven approaches to water content estimation and ripeness classification of the strawberry fruit. A narrowband hyperspectral spectroradiometer was used to collect reflectance signatures from 43 strawberry fruits at different ripeness levels. Then, the ground truth water content was...
| Huvudupphovsmän: | , , |
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| Materialtyp: | Artikel |
| Språk: | English |
| Publicerad: |
MDPI AG
2022-02-01
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| Serie: | Agronomy |
| Ämnen: | |
| Länkar: | https://www.mdpi.com/2073-4395/12/2/425 |