A spatial equilibrium analysis for the possible regional impacts of the European Union full membership on the Turkey's dairy industry
In the study, the potential regional impacts of the European Union full memberships on the Turkey's dairy sector were analysed using a Spatial Equilibrium Model with 12 NUTS 1 regions as well as the European Union as being another region. According to the results, Turkey starts importing butter...
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| Format: | Article |
| Language: | English |
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Czech Academy of Agricultural Sciences
2017-04-01
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| Series: | Agricultural Economics (AGRICECON) |
| Subjects: | |
| Online Access: | https://agricecon.agriculturejournals.cz/artkey/age-201704-0004_a-spatial-equilibrium-analysis-for-the-possible-regional-impacts-of-the-european-union-full-membership-on-the-t.php |
| _version_ | 1797900021823176704 |
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| author | Mustafa TERIN Fahri YAVUZ |
| author_facet | Mustafa TERIN Fahri YAVUZ |
| author_sort | Mustafa TERIN |
| collection | DOAJ |
| description | In the study, the potential regional impacts of the European Union full memberships on the Turkey's dairy sector were analysed using a Spatial Equilibrium Model with 12 NUTS 1 regions as well as the European Union as being another region. According to the results, Turkey starts importing butter mainly to the Istanbul region and powder milk to the Black Sea regions, while exporting white cheese from Istanbul and plain yoghurt from the Central Anatolia and the North-eastern Anatolian regions. In the process of the European Union full membership, agricultural policies must focus on the enhancement of milk productivity to decrease the cost and to improve hygiene to meet the European Union standards for a smooth accession. |
| first_indexed | 2024-04-10T08:38:15Z |
| format | Article |
| id | doaj.art-72c9f40d90dd4fd7aa7c7a62bad140fa |
| institution | Directory Open Access Journal |
| issn | 0139-570X 1805-9295 |
| language | English |
| last_indexed | 2024-04-10T08:38:15Z |
| publishDate | 2017-04-01 |
| publisher | Czech Academy of Agricultural Sciences |
| record_format | Article |
| series | Agricultural Economics (AGRICECON) |
| spelling | doaj.art-72c9f40d90dd4fd7aa7c7a62bad140fa2023-02-23T03:25:08ZengCzech Academy of Agricultural SciencesAgricultural Economics (AGRICECON)0139-570X1805-92952017-04-0163418519610.17221/277/2015-AGRICECONage-201704-0004A spatial equilibrium analysis for the possible regional impacts of the European Union full membership on the Turkey's dairy industryMustafa TERIN0Fahri YAVUZ1Yüzüncü Yil University College of Agriculture Department of Agricultural Economics, Van, TurkeyAtatürk University College of Agriculture Department of Agricultural Economics, Erzurum, TurkeyIn the study, the potential regional impacts of the European Union full memberships on the Turkey's dairy sector were analysed using a Spatial Equilibrium Model with 12 NUTS 1 regions as well as the European Union as being another region. According to the results, Turkey starts importing butter mainly to the Istanbul region and powder milk to the Black Sea regions, while exporting white cheese from Istanbul and plain yoghurt from the Central Anatolia and the North-eastern Anatolian regions. In the process of the European Union full membership, agricultural policies must focus on the enhancement of milk productivity to decrease the cost and to improve hygiene to meet the European Union standards for a smooth accession.https://agricecon.agriculturejournals.cz/artkey/age-201704-0004_a-spatial-equilibrium-analysis-for-the-possible-regional-impacts-of-the-european-union-full-membership-on-the-t.phpdairy sectoreuropean unionspatial equilibrium modelturkey |
| spellingShingle | Mustafa TERIN Fahri YAVUZ A spatial equilibrium analysis for the possible regional impacts of the European Union full membership on the Turkey's dairy industry Agricultural Economics (AGRICECON) dairy sector european union spatial equilibrium model turkey |
| title | A spatial equilibrium analysis for the possible regional impacts of the European Union full membership on the Turkey's dairy industry |
| title_full | A spatial equilibrium analysis for the possible regional impacts of the European Union full membership on the Turkey's dairy industry |
| title_fullStr | A spatial equilibrium analysis for the possible regional impacts of the European Union full membership on the Turkey's dairy industry |
| title_full_unstemmed | A spatial equilibrium analysis for the possible regional impacts of the European Union full membership on the Turkey's dairy industry |
| title_short | A spatial equilibrium analysis for the possible regional impacts of the European Union full membership on the Turkey's dairy industry |
| title_sort | spatial equilibrium analysis for the possible regional impacts of the european union full membership on the turkey s dairy industry |
| topic | dairy sector european union spatial equilibrium model turkey |
| url | https://agricecon.agriculturejournals.cz/artkey/age-201704-0004_a-spatial-equilibrium-analysis-for-the-possible-regional-impacts-of-the-european-union-full-membership-on-the-t.php |
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