The study of genetic potential of pea variety samples of various morphotypes in the Rostov region

The study of genetic potential of pea variety samples of various morphotypes in the Rostov region

Show other versions (1)

The study of genetic potential of pea variety samples of various morphotypes in the Rostov region The result of the breeding work largely depends on proper selection of the initial material: the more diverse and richer it is, the faster it is possible to reach the goals. One of the methods to obtain...

Full description

Bibliographic Details
Main Authors:	A. R. Ashiev, K. N. Khabibullin, P. I. Kostylev, N. G. Ignatieva
Format:	Article
Language:	Russian
Published:	Federal State Budgetary Scientific Institution “Agricultural Research Center “Donskoy”" 2018-05-01
Series:	Зерновое хозяйство России
Subjects:	горох коллекция морфотип элементы продуктивности урожайность семян содержание белка peas collection morphotype elements of productivity seed productivity protein content
Online Access:	https://www.zhros.ru/jour/article/view/137

Similar Items

The study of genetic potential of pea variety samples of various morphotypes in the Rostov region
by: A. R. Ashiev, et al.
Published: (2018-05-01)

The factorial productivity components of peas with leafless and leafy morphotypes
by: I. A. Filatova
Published: (2020-08-01)

STUDY OF GENETIC DIVERSITY OF COLLECTION MATERIAL OF PEAS (PISUM SATIVUM L.) IN THE ROSTOV REGION
by: O. V. Ermolina, et al.
Published: (2018-05-01)

The study results of the promising pea lines in the soil and climatic conditions of the Kirov region
by: S. S. Pislegina, et al.
Published: (2022-02-01)

Interrelations of quantitative and qualitative characteristics of productivity of the new peas lines
by: A. R. Ashiev, et al.
Published: (2019-03-01)

The effect of the elements of structure on productivity of the lines of leafless peas
by: K. N. Khabibullin, et al.
Published: (2018-05-01)

The effect of the elements of structure on productivity of the lines of leafless peas
by: K. N. Khabibullin, et al.
Published: (2018-05-01)

Cluster analysis of collection material of peas with genes of leafletless type (af) and non-shedding seeds (def)
by: A. R. Ashiev, et al.
Published: (2021-05-01)

A new pea variety ‘Skif’
by: A. R. Ashiev, et al.
Published: (2022-11-01)

The formation of seed productivity of a peas collection of different morphotypes in the Middle Volga region (PoVolzhie)
by: A. I. Katyuk
Published: (2020-10-01)

The study of correlation between productivity and morphobiological traits of the collection peas samples
by: A. R. Ashiev, et al.
Published: (2020-07-01)

Productivity and elements of its structure of the new pea lines
by: A. R. Ashiev, et al.
Published: (2018-11-01)

Economic and bioenergetics efficiency of the use of bio drugs when cultivating peas
by: G. M. Sitalo, et al.
Published: (2018-05-01)

Economic and bioenergetics efficiency of the use of bio drugs when cultivating peas
by: G. M. Sitalo, et al.
Published: (2018-05-01)

The estimation of the adaptability of collection pea plants productivity
by: K. N. Khabibullin, et al.
Published: (2020-04-01)

Study of the collection sesame samples in the Rostov region
by: L. P. Zbrailova, et al.
Published: (2022-12-01)

Ecological estimation of winter peas in the conditions of the southern part of the Rostov region
by: A. R. Ashiev, et al.
Published: (2020-12-01)

THE IMPACT OF AGROCHEMICALS AS THE ELEMENTS OF CULTIVATION TECHNOLOGIES OF PRODUCTIVE PEAS IN THE SOUTH OF THE ROSTOV REGION
by: S. A. Vasilchenko, et al.
Published: (2019-11-01)

The effect of a vegetation period on protein percentage in seed of the pea collection samples
by: A. R. Ashiev, et al.
Published: (2022-12-01)

COMPARATIVE EVALUATION OF GARDEN PEA VARIETIES OF TWO MORPHOTYPES ACCORDING TO A SET OF TRAITS IN KRASNODAR REGION
by: O. V. Alikina, et al.
Published: (2018-06-01)

THE STUDY RESULTS OF PRODUCTIVITY AND GRAIN QUALITY OF THE BREEDING LINES OF WINTER SOFT WHEAT IN THE COMPETITIVE VARIETY-TESTING
by: О. А. Nekrasova, et al.
Published: (2019-05-01)

Variability of the trait ‘1000-seed weight’ of the promising pea lines
by: A. R. Ashiev, et al.
Published: (2022-07-01)

The effect of a number of quantitative traits on seed productivity of alfalfa samples
by: К. N. Goryunov
Published: (2020-10-01)

Estimation of productivity of the new peas lines and determination of their adaptability parameters
by: А. R. Ashiev, et al.
Published: (2021-09-01)

Economic and energy estimation of the effect of seeding rates of spring peas in the south of the Rostov region
by: S. A. Vasilchenko, et al.
Published: (2021-05-01)

The estimation of the peas varieties (Pisum Arvense L.) on protein percentage in grain: correlation between economic-valuable traits and weather conditions
by: S. V. Ponomareva
Published: (2020-06-01)

Productivity and quality of grain pea varieties cultivated in the Azov area of the Rostov region depending on hydrothermal factors
by: A. A. Lysenko
Published: (2022-04-01)

The use of the indexes of relative and absolute content of protein in winter wheat grain selected on quality
by: O. V. Skripka, et al.
Published: (2018-05-01)

The peculiarities of formation of spring triticale kernels quality in the contrast weather conditions
by: R. N. F. Abdelkavi, et al.
Published: (2020-06-01)

The effect of meteorological conditions on productivity and protein content in chickpea at its cultivation in the southern part of the Rostov region
by: S. A. Vasilchenko, et al.
Published: (2018-05-01)

The effect of meteorological conditions on productivity and protein content in chickpea at its cultivation in the southern part of the Rostov region
by: S. A. Vasilchenko, et al.
Published: (2018-05-01)

THE NEW VARIETY OF GRAIN PEA ‘ALIYANS’
by: N. A. Korobova, et al.
Published: (2018-06-01)

Productivity of pea varieties in a competitive varietal test under conditions of Kirov region
by: S. S. Pislegina, et al.
Published: (2018-12-01)

The effect of main tillage methods on pea productivity
by: S. I. Kambulov, et al.
Published: (2022-07-01)

SOME ASPECTS OF BREEDING PROGRAMS OF PEA (PISUM SATIVUM)
by: S. V. Goncharov, et al.
Published: (2018-05-01)

The new peas variety “Pamyati Popova”
by: F. A. Davletov, et al.
Published: (2020-06-01)

THE ESTIMATION OF PEAS COLLECTION IN THE ALTAI
by: S. K. Shchukis, et al.
Published: (2019-07-01)

The change in the yield structure elements of oilseed flax depending on hydrothermal conditions, the use of fertilizers, the seeding rates
by: Yu. V. Mamyrko, et al.
Published: (2020-04-01)

SOURCE MATERIAL TO CREATE OF HIGH-PROTEIN VARIETIES OF OATS IN A ZONE OF NORTHERN TRANS-URAL
by: Ju. S. Ivanova, et al.
Published: (2018-06-01)

The trends to improve representativeness of the assessments in the State Variety testing, productivity, ecological plasticity and homeostatic character of pea varieties
by: V. A. Sapega, et al.
Published: (2018-05-01)