The impact of exercise intensity on neurophysiological indices of food-related inhibitory control and cognitive control: A randomized crossover event-related potential (ERP) study

The impact of exercise intensity on neurophysiological indices of food-related inhibitory control and cognitive control: A randomized crossover event-related potential (ERP) study

Food-related inhibitory control, the ability to withhold a dominant response towards highly palatable foods, influences dietary decisions. Food-related inhibitory control abilities may increase following a bout of aerobic exercise; however, the impact of exercise intensity on both food-related inhib...

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Bibliographic Details
Main Authors: Bruce W. Bailey, Alexandra M. Muir, Ciera L. Bartholomew, William F. Christensen, Kaylie A. Carbine, Harrison Marsh, Hunter LaCouture, Chance McCutcheon, Michael J. Larson
Format: Article
Language:English
Published: Elsevier 2021-08-01
Series:NeuroImage
Subjects:
Inhibitory control
Cognitive control
Exercise
Event-related potential
ERP
Online Access:http://www.sciencedirect.com/science/article/pii/S1053811921004390

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