Comparative analysis for macro and trace elements content in goji berries between varieties from China and R. Macedonia

Comparative analysis for macro and trace elements content in goji berries between varieties from China and R. Macedonia

Abstract. The goji fruits (Licyum barbarum L.) are known for their high mineral content: Ca, Mg, P, Fe, Zn, Cu, P, Se, etc., with a positive incidence of high importance on the human body. Considering these, the present paper summarizes data for 16 macro and trace elements contents (Ca, Mg, K, Na,...

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Bibliographic Details
Main Authors: B. Balabanova, I. Karov, S. Mitrev
Format: Article
Language:English
Published: Trakia University. Faculty of Agriculture, Stara Zagora 2016-03-01
Series:Agricultural Science and Technology
Subjects:
Goji berry
Licyum barbarum
major elements
trace elements
ICP-MS
Online Access:http://agriscitech.eu/wp-content/uploads/2016/03/014.pdf

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