APA (7th ed.) Citation

Ingrassia, M., Bellia, C., Giurdanella, C., Columba, P., & Chironi, S. (2022). Digital Influencers, Food and Tourism—A New Model of Open Innovation for Businesses in the Ho.Re.Ca. Sector. Elsevier.

Chicago Style (17th ed.) Citation

Ingrassia, Marzia, Claudio Bellia, Chiara Giurdanella, Pietro Columba, and Stefania Chironi. Digital Influencers, Food and Tourism—A New Model of Open Innovation for Businesses in the Ho.Re.Ca. Sector. Elsevier, 2022.

MLA (9th ed.) Citation

Ingrassia, Marzia, et al. Digital Influencers, Food and Tourism—A New Model of Open Innovation for Businesses in the Ho.Re.Ca. Sector. Elsevier, 2022.