Editorial: Food of the future: underutilized foods
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2023-11-01
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| Series: | Frontiers in Nutrition |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fnut.2023.1307856/full |
| _version_ | 1797634968721031168 |
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| author | Salej Sood Nikhil Malhotra Kuldeep Tripathi Natalie Laibach Amparo Rosero |
| author_facet | Salej Sood Nikhil Malhotra Kuldeep Tripathi Natalie Laibach Amparo Rosero |
| author_sort | Salej Sood |
| collection | DOAJ |
| first_indexed | 2024-03-11T12:14:46Z |
| format | Article |
| id | doaj.art-742cad476ed64a5fbac38a3250457575 |
| institution | Directory Open Access Journal |
| issn | 2296-861X |
| language | English |
| last_indexed | 2024-03-11T12:14:46Z |
| publishDate | 2023-11-01 |
| publisher | Frontiers Media S.A. |
| record_format | Article |
| series | Frontiers in Nutrition |
| spelling | doaj.art-742cad476ed64a5fbac38a32504575752023-11-07T10:05:17ZengFrontiers Media S.A.Frontiers in Nutrition2296-861X2023-11-011010.3389/fnut.2023.13078561307856Editorial: Food of the future: underutilized foodsSalej Sood0Nikhil Malhotra1Kuldeep Tripathi2Natalie Laibach3Amparo Rosero4Indian Council of Agricultural Research-Central Potato Research Institute, Shimla, Himachal Pradesh, IndiaIndian Council of Agricultural Research-National Bureau of Plant Genetic Resources Regional Station, Shimla, Himachal Pradesh, IndiaIndian Council of Agricultural Research-National Bureau of Plant Genetic Resources, New Delhi, IndiaCentre for Research on Agricultural Genomics, Barcelona, SpainColombian Corporation for Agricultural Research, Mosquera, Colombiahttps://www.frontiersin.org/articles/10.3389/fnut.2023.1307856/fullclimate resiliencecrop diversityhealthy foodsorphan cropsnutritional significancequalitative food security |
| spellingShingle | Salej Sood Nikhil Malhotra Kuldeep Tripathi Natalie Laibach Amparo Rosero Editorial: Food of the future: underutilized foods Frontiers in Nutrition climate resilience crop diversity healthy foods orphan crops nutritional significance qualitative food security |
| title | Editorial: Food of the future: underutilized foods |
| title_full | Editorial: Food of the future: underutilized foods |
| title_fullStr | Editorial: Food of the future: underutilized foods |
| title_full_unstemmed | Editorial: Food of the future: underutilized foods |
| title_short | Editorial: Food of the future: underutilized foods |
| title_sort | editorial food of the future underutilized foods |
| topic | climate resilience crop diversity healthy foods orphan crops nutritional significance qualitative food security |
| url | https://www.frontiersin.org/articles/10.3389/fnut.2023.1307856/full |
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