Analysis of acid-tolerance mechanism based on membrane microdomains in Saccharomyces cerevisiae

Analysis of acid-tolerance mechanism based on membrane microdomains in Saccharomyces cerevisiae

Abstract Background Saccharomyces cerevisiae has been used in the biosynthesis of acid products such as organic acids owing to its acid tolerance. Improving the acid tolerance of S. cerevisiae is beneficial for expanding its application range. Our previous study isolated the TAMC strain that was tol...

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Bibliographic Details
Main Authors: Xueqin Lv, Ke Jin, Yu Yi, Lingang Song, Xiang Xiu, Yanfeng Liu, Jianghua Li, Guocheng Du, Jian Chen, Long Liu
Format: Article
Language:English
Published: BMC 2023-09-01
Series:Microbial Cell Factories
Subjects:
Saccharomyces cerevisiae
Acid-tolerance mechanism
Membrane microdomain
H+-ATPase
Online Access:https://doi.org/10.1186/s12934-023-02195-y

Internet

https://doi.org/10.1186/s12934-023-02195-y

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