Improvement in Low-Temperature Properties of Fatty Acid Methyl Esters
The European Union requirements related to the quality parameters for fatty acid methyl esters (FAMEs) are gathered in the standard EN 14214:2012 + A2:2019 that also includes reference to low-temperature properties. This paper presents studies on the obtaining of modified FAMEs, featuring improved l...
| Váldodahkkit: | , , |
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| Materiálatiipa: | Artihkal |
| Giella: | English |
| Almmustuhtton: |
MDPI AG
2022-06-01
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| Ráidu: | Energies |
| Fáttát: | |
| Liŋkkat: | https://www.mdpi.com/1996-1073/15/13/4536 |