What Is Parvalbumin for?

Parvalbumin (PA) is a small, acidic, mostly cytosolic Ca<sup>2+</sup>-binding protein of the EF-hand superfamily. Structural and physical properties of PA are well studied but recently two highly conserved structural motifs consisting of three amino acids each (clusters I and II), which...

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Bibliographic Details
Main Authors: Eugene A. Permyakov, Vladimir N. Uversky
Format: Article
Language:English
Published: MDPI AG 2022-04-01
Series:Biomolecules
Subjects:
Online Access:https://www.mdpi.com/2218-273X/12/5/656

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