Physiological and Biochemical Variations in Celery by Imidacloprid and Fenpyroximate
Pesticides are one of the abiotic stresses that have had an impact on the quality of agricultural products, especially in China. This study was the first to explore the soluble protein (SP) accumulation, peroxidase (POD) activity, and superoxide dismutase (SOD) activity variations in the stem and le...
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MDPI AG
2022-04-01
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| Series: | Applied Sciences |
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| Online Access: | https://www.mdpi.com/2076-3417/12/9/4306 |
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| author | Changpeng Zhang Yuqin Luo Jinhua Jiang Yanjie Li Xiangyun Wang Hongmei He Nan Fang Xueping Zhao Ying Liu Qiang Wang |
| author_facet | Changpeng Zhang Yuqin Luo Jinhua Jiang Yanjie Li Xiangyun Wang Hongmei He Nan Fang Xueping Zhao Ying Liu Qiang Wang |
| author_sort | Changpeng Zhang |
| collection | DOAJ |
| description | Pesticides are one of the abiotic stresses that have had an impact on the quality of agricultural products, especially in China. This study was the first to explore the soluble protein (SP) accumulation, peroxidase (POD) activity, and superoxide dismutase (SOD) activity variations in the stem and leaf of celery plants in the field after 2 h, 1, 3, 5, 8, 10, 14, 21, 28-day of spraying imidacloprid (IMI) and fenpyroximate (FEN) at various doses. The findings demonstrated that there was no notable difference in ultimate residues between 1 F and 10 F, and even with the 10 F treatment, the residues were not a concern. The SP accumulation alterations were mainly provoked by residues, which dramatically boosted in stem and eventually declined in leaf. The POD activity in celery was a dynamic process with a marked shift (enhanced and declined) when compared with non-pesticide treatment after 28 days. The field trial exhibited that the SOD was principally positioned in leaf whether pesticides were applied or not, which might be due to the distinctive structure of the celery leaf compared with the stem. No obvious linear relation between application dose and SOD activity was observed. |
| first_indexed | 2024-03-10T04:21:58Z |
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| id | doaj.art-74daa3cbc0294af6b69a4f40227df9e1 |
| institution | Directory Open Access Journal |
| issn | 2076-3417 |
| language | English |
| last_indexed | 2024-03-10T04:21:58Z |
| publishDate | 2022-04-01 |
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| spelling | doaj.art-74daa3cbc0294af6b69a4f40227df9e12023-11-23T07:47:09ZengMDPI AGApplied Sciences2076-34172022-04-01129430610.3390/app12094306Physiological and Biochemical Variations in Celery by Imidacloprid and FenpyroximateChangpeng Zhang0Yuqin Luo1Jinhua Jiang2Yanjie Li3Xiangyun Wang4Hongmei He5Nan Fang6Xueping Zhao7Ying Liu8Qiang Wang9State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Ministry of Agriculture and Rural Affairs Key Laboratory for Pesticide Residue Detection, Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, ChinaState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Ministry of Agriculture and Rural Affairs Key Laboratory for Pesticide Residue Detection, Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, ChinaState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Ministry of Agriculture and Rural Affairs Key Laboratory for Pesticide Residue Detection, Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, ChinaState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Ministry of Agriculture and Rural Affairs Key Laboratory for Pesticide Residue Detection, Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, ChinaState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Ministry of Agriculture and Rural Affairs Key Laboratory for Pesticide Residue Detection, Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, ChinaState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Ministry of Agriculture and Rural Affairs Key Laboratory for Pesticide Residue Detection, Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, ChinaState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Ministry of Agriculture and Rural Affairs Key Laboratory for Pesticide Residue Detection, Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, ChinaState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Ministry of Agriculture and Rural Affairs Key Laboratory for Pesticide Residue Detection, Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, ChinaState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Ministry of Agriculture and Rural Affairs Key Laboratory for Pesticide Residue Detection, Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, ChinaState Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-Products, Ministry of Agriculture and Rural Affairs Key Laboratory for Pesticide Residue Detection, Institute of Agro-Products Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, ChinaPesticides are one of the abiotic stresses that have had an impact on the quality of agricultural products, especially in China. This study was the first to explore the soluble protein (SP) accumulation, peroxidase (POD) activity, and superoxide dismutase (SOD) activity variations in the stem and leaf of celery plants in the field after 2 h, 1, 3, 5, 8, 10, 14, 21, 28-day of spraying imidacloprid (IMI) and fenpyroximate (FEN) at various doses. The findings demonstrated that there was no notable difference in ultimate residues between 1 F and 10 F, and even with the 10 F treatment, the residues were not a concern. The SP accumulation alterations were mainly provoked by residues, which dramatically boosted in stem and eventually declined in leaf. The POD activity in celery was a dynamic process with a marked shift (enhanced and declined) when compared with non-pesticide treatment after 28 days. The field trial exhibited that the SOD was principally positioned in leaf whether pesticides were applied or not, which might be due to the distinctive structure of the celery leaf compared with the stem. No obvious linear relation between application dose and SOD activity was observed.https://www.mdpi.com/2076-3417/12/9/4306abiotic stresscelery plantpesticide residuephysiology and biochemistry |
| spellingShingle | Changpeng Zhang Yuqin Luo Jinhua Jiang Yanjie Li Xiangyun Wang Hongmei He Nan Fang Xueping Zhao Ying Liu Qiang Wang Physiological and Biochemical Variations in Celery by Imidacloprid and Fenpyroximate Applied Sciences abiotic stress celery plant pesticide residue physiology and biochemistry |
| title | Physiological and Biochemical Variations in Celery by Imidacloprid and Fenpyroximate |
| title_full | Physiological and Biochemical Variations in Celery by Imidacloprid and Fenpyroximate |
| title_fullStr | Physiological and Biochemical Variations in Celery by Imidacloprid and Fenpyroximate |
| title_full_unstemmed | Physiological and Biochemical Variations in Celery by Imidacloprid and Fenpyroximate |
| title_short | Physiological and Biochemical Variations in Celery by Imidacloprid and Fenpyroximate |
| title_sort | physiological and biochemical variations in celery by imidacloprid and fenpyroximate |
| topic | abiotic stress celery plant pesticide residue physiology and biochemistry |
| url | https://www.mdpi.com/2076-3417/12/9/4306 |
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