FOOD FRAUD – AN OUT OF CONTROL PHENOMENON

FOOD FRAUD – AN OUT OF CONTROL PHENOMENON

This paper discusses a topical problem related to the issue of food integrity at the level of EU Member States. The method used to draw up the paper is the documentation based on the official websites of the EU Institutions (the European Commission, the European Parliament) and those at national lev...

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Bibliographic Details
Main Author: Afrodita BORMA
Format: Article
Language:English
Published: Romanian Foundation for Business Intelligence 2018-09-01
Series:SEA: Practical Application of Science
Subjects:
Food fraud
Food integrity
The Department for Environment Food & Rural Affairs
The Rapid Alert System for Food and Feed
Online Access: http://seaopenresearch.eu/Journals/articles/SPAS_17_12.pdf

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