STUDIES PROFITABILITY OF RESTAURANTS
Fast foods are internationally expanding at an amazing pace. Because fast-food products are delicious, abundant, relatively cheap and available in any moment of the day, this type of restaurants are found almost everywhere, and in addition, these have home delivery options, are appreciated and c...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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Universitatea din Craiova
2015-09-01
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| Series: | Annals of the University of Craiova: Economic Sciences Series |
| Subjects: | |
| Online Access: | http://feaa.ucv.ro/annals/v1_2015/10%20-%20ICOnEC_2015_Tindeche%20Cristiana.pdf |
| _version_ | 1819110253641334784 |
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| author | Cristiana Tindeche Romeo Cătălin Creţu |
| author_facet | Cristiana Tindeche Romeo Cătălin Creţu |
| author_sort | Cristiana Tindeche |
| collection | DOAJ |
| description | Fast foods are internationally expanding at an amazing pace.
Because fast-food products are delicious, abundant, relatively cheap and
available in any moment of the day, this type of restaurants are found almost
everywhere, and in addition, these have home delivery options, are
appreciated and consumed by all age categories, so that fast-food has
become a worldwide appreciated phenomenon. In support of the previous
mentions, we shall emphasize an economic analysis performed for the Burger
King Plaza Restaurant during 2010-2011. The results of the analysis may be
appreciated as for being satisfying, although there is a need for improvement
if this unit is to cope to the current and future conditions. |
| first_indexed | 2024-12-22T03:38:47Z |
| format | Article |
| id | doaj.art-74f47b2cf69a4a31bf4e2af14d66243c |
| institution | Directory Open Access Journal |
| issn | 1843-3723 1223-365X |
| language | English |
| last_indexed | 2024-12-22T03:38:47Z |
| publishDate | 2015-09-01 |
| publisher | Universitatea din Craiova |
| record_format | Article |
| series | Annals of the University of Craiova: Economic Sciences Series |
| spelling | doaj.art-74f47b2cf69a4a31bf4e2af14d66243c2022-12-21T18:40:18ZengUniversitatea din CraiovaAnnals of the University of Craiova: Economic Sciences Series1843-37231223-365X2015-09-01143115120STUDIES PROFITABILITY OF RESTAURANTSCristiana Tindeche 0Romeo Cătălin Creţu 1University of Agronomic Sciences and Veterinary Medicine, Faculty of Management, Economic Engineering in Agriculture and Rural Development, Bucharest, RomaniaUniversity of Agronomic Sciences and Veterinary Medicine, Faculty of Management, Economic Engineering in Agriculture and Rural Development, Bucharest, RomaniaFast foods are internationally expanding at an amazing pace. Because fast-food products are delicious, abundant, relatively cheap and available in any moment of the day, this type of restaurants are found almost everywhere, and in addition, these have home delivery options, are appreciated and consumed by all age categories, so that fast-food has become a worldwide appreciated phenomenon. In support of the previous mentions, we shall emphasize an economic analysis performed for the Burger King Plaza Restaurant during 2010-2011. The results of the analysis may be appreciated as for being satisfying, although there is a need for improvement if this unit is to cope to the current and future conditions.http://feaa.ucv.ro/annals/v1_2015/10%20-%20ICOnEC_2015_Tindeche%20Cristiana.pdffast food unitseconomic approachefficiency activity |
| spellingShingle | Cristiana Tindeche Romeo Cătălin Creţu STUDIES PROFITABILITY OF RESTAURANTS Annals of the University of Craiova: Economic Sciences Series fast food units economic approach efficiency activity |
| title | STUDIES PROFITABILITY OF RESTAURANTS |
| title_full | STUDIES PROFITABILITY OF RESTAURANTS |
| title_fullStr | STUDIES PROFITABILITY OF RESTAURANTS |
| title_full_unstemmed | STUDIES PROFITABILITY OF RESTAURANTS |
| title_short | STUDIES PROFITABILITY OF RESTAURANTS |
| title_sort | studies profitability of restaurants |
| topic | fast food units economic approach efficiency activity |
| url | http://feaa.ucv.ro/annals/v1_2015/10%20-%20ICOnEC_2015_Tindeche%20Cristiana.pdf |
| work_keys_str_mv | AT cristianatindeche studiesprofitabilityofrestaurants AT romeocatalincretu studiesprofitabilityofrestaurants |