ACTIVITY OF PHENOL OF Morinda citrifolia AS NATURAL ANTIBACTERIA TO INHIBIT THE GROWTH OF MASTITIS-ASSOCIATED BACTERIA
Most of dairy farmers less of attention about sanitation after milking. It can trigger a disease, mastitis. Mastitis is one of harmful disease in dairy cow, because it can decrease quality and quantity of milk. The aim of this study was to determine active compounds in the noni fruit extract, to mea...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universitas Gadjah Mada
2017-11-01
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| Series: | Buletin Peternakan |
| Subjects: | |
| Online Access: | https://jurnal.ugm.ac.id/buletinpeternakan/article/view/24159 |
| _version_ | 1819277505538818048 |
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| author | Theresia Ika Purwantiningsih Yuni Suranindyah Widodo Widodo |
| author_facet | Theresia Ika Purwantiningsih Yuni Suranindyah Widodo Widodo |
| author_sort | Theresia Ika Purwantiningsih |
| collection | DOAJ |
| description | Most of dairy farmers less of attention about sanitation after milking. It can trigger a disease, mastitis. Mastitis is one of harmful disease in dairy cow, because it can decrease quality and quantity of milk. The aim of this study was to determine active compounds in the noni fruit extract, to measure the levels of phenolic compounds in different stage of fruit maturity and to know the result of California Mastitis Test (CMT) test between teat’s cow were dipped with noni fruit extract and commercial teat dipping solution containing 1.25% iodine (commercial). The highest level of phenols was presented in ripe noni fruit. Based on statistical analysis using One Way Anova followed by Duncan's test Multiply Range Test (DMRT), there were significant differences (P<0.05) in CMT test between teat’s cow were dipped in noni fruit extract and iodine 1.25% solution. Noni fruit extract solution showed better result than commercial dipping solution containing iodine. The conclusion is noni fruit extract contains natural antibacteria, it can be used to teat dipping solution. |
| first_indexed | 2024-12-23T23:57:11Z |
| format | Article |
| id | doaj.art-750175e1fa5b4baa890e2bf228fa02ce |
| institution | Directory Open Access Journal |
| issn | 0126-4400 2407-876X |
| language | English |
| last_indexed | 2024-12-23T23:57:11Z |
| publishDate | 2017-11-01 |
| publisher | Universitas Gadjah Mada |
| record_format | Article |
| series | Buletin Peternakan |
| spelling | doaj.art-750175e1fa5b4baa890e2bf228fa02ce2022-12-21T17:25:13ZengUniversitas Gadjah MadaBuletin Peternakan0126-44002407-876X2017-11-0141439339810.21059/buletinpeternak.v41i4.2415918080ACTIVITY OF PHENOL OF Morinda citrifolia AS NATURAL ANTIBACTERIA TO INHIBIT THE GROWTH OF MASTITIS-ASSOCIATED BACTERIATheresia Ika Purwantiningsih0Yuni Suranindyah1Widodo Widodo2Universitas TimorFakultas Peternakan Universitas Gadjah MadaFakultas Peternakan Universitas Gadjah MadaMost of dairy farmers less of attention about sanitation after milking. It can trigger a disease, mastitis. Mastitis is one of harmful disease in dairy cow, because it can decrease quality and quantity of milk. The aim of this study was to determine active compounds in the noni fruit extract, to measure the levels of phenolic compounds in different stage of fruit maturity and to know the result of California Mastitis Test (CMT) test between teat’s cow were dipped with noni fruit extract and commercial teat dipping solution containing 1.25% iodine (commercial). The highest level of phenols was presented in ripe noni fruit. Based on statistical analysis using One Way Anova followed by Duncan's test Multiply Range Test (DMRT), there were significant differences (P<0.05) in CMT test between teat’s cow were dipped in noni fruit extract and iodine 1.25% solution. Noni fruit extract solution showed better result than commercial dipping solution containing iodine. The conclusion is noni fruit extract contains natural antibacteria, it can be used to teat dipping solution.https://jurnal.ugm.ac.id/buletinpeternakan/article/view/24159antibacteriacmt testmorinda citrifoliaphenol |
| spellingShingle | Theresia Ika Purwantiningsih Yuni Suranindyah Widodo Widodo ACTIVITY OF PHENOL OF Morinda citrifolia AS NATURAL ANTIBACTERIA TO INHIBIT THE GROWTH OF MASTITIS-ASSOCIATED BACTERIA Buletin Peternakan antibacteria cmt test morinda citrifolia phenol |
| title | ACTIVITY OF PHENOL OF Morinda citrifolia AS NATURAL ANTIBACTERIA TO INHIBIT THE GROWTH OF MASTITIS-ASSOCIATED BACTERIA |
| title_full | ACTIVITY OF PHENOL OF Morinda citrifolia AS NATURAL ANTIBACTERIA TO INHIBIT THE GROWTH OF MASTITIS-ASSOCIATED BACTERIA |
| title_fullStr | ACTIVITY OF PHENOL OF Morinda citrifolia AS NATURAL ANTIBACTERIA TO INHIBIT THE GROWTH OF MASTITIS-ASSOCIATED BACTERIA |
| title_full_unstemmed | ACTIVITY OF PHENOL OF Morinda citrifolia AS NATURAL ANTIBACTERIA TO INHIBIT THE GROWTH OF MASTITIS-ASSOCIATED BACTERIA |
| title_short | ACTIVITY OF PHENOL OF Morinda citrifolia AS NATURAL ANTIBACTERIA TO INHIBIT THE GROWTH OF MASTITIS-ASSOCIATED BACTERIA |
| title_sort | activity of phenol of morinda citrifolia as natural antibacteria to inhibit the growth of mastitis associated bacteria |
| topic | antibacteria cmt test morinda citrifolia phenol |
| url | https://jurnal.ugm.ac.id/buletinpeternakan/article/view/24159 |
| work_keys_str_mv | AT theresiaikapurwantiningsih activityofphenolofmorindacitrifoliaasnaturalantibacteriatoinhibitthegrowthofmastitisassociatedbacteria AT yunisuranindyah activityofphenolofmorindacitrifoliaasnaturalantibacteriatoinhibitthegrowthofmastitisassociatedbacteria AT widodowidodo activityofphenolofmorindacitrifoliaasnaturalantibacteriatoinhibitthegrowthofmastitisassociatedbacteria |