Study the different levels of protein and energy on production of Indian White Shrimp
A factorial experiment containing various protein and energy levels of diets was conducted for 60 days to determine the response of Indian White Shrimp, Penaeus indicus, juvenile whit mean weight of 3.22±0.04 g. Nine diets containing three levels of protein (35, 40 and 45%) and three levels of energ...
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| Format: | Article |
| Language: | fas |
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Iranian Fisheries Research Organization
2001-01-01
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| Series: | Majallah-i ̒Ilmī-i Shīlāt-i Īrān |
| Subjects: | |
| Online Access: | http://isfj.areo.ir/article_115634_en.html |