Fermentation conditions that affect clavulanic acid production in Streptomyces clavuligerus: a systematic review
The β-lactamase inhibitor, clavulanic acid is frequently used in combination with β-lactam antibiotics to treat a wide spectrum of infectious diseases. Clavulanic acid prevents drug resistance by pathogens against these β-lactam antibiotics by preventing the degradation of the β-lactam ring, thus en...
Main Authors: | Hooi-Leng eSer, Jodi Woan-Fei Law, Nathorn eChaiyakunapruk, Sabrina Anne Jacob, Uma Devi ePalanisamy, Kok Gan eChan, Bey Hing eGoh, Learn-Han eLee |
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Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2016-04-01
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Series: | Frontiers in Microbiology |
Subjects: | |
Online Access: | http://journal.frontiersin.org/Journal/10.3389/fmicb.2016.00522/full |
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