2019–2020 Florida Citrus Production Guide: Brown Rot of Fruit

Management of brown rot, caused by Phytophthora nicotianae or P. palmivora, is needed on both processing and fresh-market fruit. While the disease affects all citrus types, it is usually most severe on Hamlin, Navel, and other early-maturing sweet orange cultivars. This 3-page fact sheet is part of...

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Bibliographic Details
Main Authors: Megan M. Dewdney, Evan G. Johnson, James H. Graham
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2019-08-01
Series:EDIS
Subjects:
Online Access:https://journals.flvc.org/edis/article/view/107971