Open Innovation in the Agri-Food Sector: Perspectives from a Systematic Literature Review and a Structured Survey in MSMEs

Open Innovation in the Agri-Food Sector: Perspectives from a Systematic Literature Review and a Structured Survey in MSMEs

Open innovation, understood as a strategy for business competitiveness, has experienced growing relevance, even in traditional economic sectors, such as agri-food. This article focuses on the trends and challenges of open innovation applied to the agri-food field, based on two approaches, a Systemat...

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Bibliographic Details
Main Authors: Juan Guillermo Solarte-Montufar, Jhon Wilder Zartha-Sossa, Oswaldo Osorio-Mora
Format: Article
Language:English
Published: Elsevier 2021-06-01
Series:Journal of Open Innovation: Technology, Market and Complexity
Subjects:
open innovation
food industry
systematic literature review
structured survey
perspectives and trends
Online Access:https://www.mdpi.com/2199-8531/7/2/161

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