Advantages and disadvantages of using more sustainable ingredients in fish feed
As the population grows, demand for food increases. Fish is considered to be one of the most efficient sources of protein. But as demand increases, we need to think about the efficient and sustainable fish feed. There is a need to replace existing feed ingredients such as fishmeal and fish oil with...
Main Authors: | Beate Zlaugotne, Jelena Pubule, Dagnija Blumberga |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2022-09-01
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Series: | Heliyon |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2405844022018151 |
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