Inhibitory Effect and Mechanism of Urease by Water-extracted Polyphenols in Dandelion
Water-extracted polyphenols in dandelion have been reported to possess a high potential for inhibit urease. Dandelion powder with whole grass was used to screen the main water-extracted polyphenols in dandelion with inhibiting urease, and study the inhibitory effects and mechanisms by HPLC-MS, Berth...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | zho |
| Published: |
The editorial department of Science and Technology of Food Industry
2022-10-01
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| Series: | Shipin gongye ke-ji |
| Subjects: | |
| Online Access: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022010279 |