The energy density of meals and snacks consumed by young Australian adults (18–30 years old) are influenced by preparation location but not screen use nor social interactions: findings from the MYMeals wearable camera study
The present study examined the association of contextual factors (social and food preparation location) with the energy density of meals and snacks consumed in a sample of young Australian adults (18–30 years old) identified using wearable camera technology. Over three consecutive days, a subsample...
Main Authors: | Virginia Chan, Alyse Davies, Lyndal Wellard-Cole, Margaret Allman-Farinelli |
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Format: | Article |
Language: | English |
Published: |
Cambridge University Press
2022-01-01
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Series: | Journal of Nutritional Science |
Subjects: | |
Online Access: | https://www.cambridge.org/core/product/identifier/S2048679022000763/type/journal_article |
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