Microbiological load evaluation of white shrimp (Nematopalaemon hastatus Aurivillius, 1898) in the coastal waters of Ondo state, Nigeria
Abstract. This study investigated the condition factor with microbial load of Nematopalaemon hastatus (Aurivillius, 1898) collected for two years from four coastal towns in Ilaje communities of Ondo State, Nigeria. Shrimps’ weight, length and condition factor were determined using standard methods w...
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Trakia University. Faculty of Agriculture, Stara Zagora
2021-12-01
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Series: | Agricultural Science and Technology |
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Online Access: | https://agriscitech.eu/microbiological-load-evaluation-of-white-shrimp-nematopalaemon-hastatus-aurivillius-1898-in-the-coastal-waters-of-ondo-state-nigeria/ |
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author | A.O. Ajibare O.O. Olawusi-Peters K.A. Oyinlola |
author_facet | A.O. Ajibare O.O. Olawusi-Peters K.A. Oyinlola |
author_sort | A.O. Ajibare |
collection | DOAJ |
description | Abstract. This study investigated the condition factor with microbial load of Nematopalaemon hastatus (Aurivillius, 1898) collected for two years from four coastal towns in Ilaje communities of Ondo State, Nigeria. Shrimps’ weight, length and condition factor were determined using standard methods while estimation of microbial load (Total heterotrophic bacteria, coliform, Escherichia coli, Salmonella/Shigella, and fungal counts) was done using standard microbiological methods. The correlation between microbial load and condition factor was thereafter determined using regression analysis. N. hastatus exhibited allometric growth, with low but consistent condition factor. Mean heterotrophic bacteria count was 1.107×102 CFU/g and 1.079×102 CFU/g during the dry and wet season, respectively. Mean coliform count, total Salmonella-Shigella and E. coli counts were 0.398×102 CFU/g, 0.218×102 CFU/g and 0.303×102 CFU/g, respectively, during the wet season. A significant increase in counts (mean) was observed in the dry season for the coliform (0.404×102 CFU/g), total Salmonella-Shigella (0.234×102 CFU/g) and E. coli (0.326×102 CFU/g). The mean fungal count was 0.604×102 SFU/g and 0.563×102 SFU/g during the wet and dry seasons, respectively. The microbial loads were below acceptable limits; therefore, shrimps of the study area are safe for consumption. Conclusively, the condition factor of the shrimps was non-significantly influenced by the microbes. However, there is a need to regulate and/or prevent untreated sewage and effluent discharge into natural water bodies to reduce the environmental hazards it may portend and also obtain relatively safe aquatic products for consumption. |
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language | English |
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spelling | doaj.art-770caa86fa7a41ceb2936cc35249d39a2022-12-21T17:49:18ZengTrakia University. Faculty of Agriculture, Stara ZagoraAgricultural Science and Technology1313-88201314-412X2021-12-0113442543110.15547/ast.2021.04.068Microbiological load evaluation of white shrimp (Nematopalaemon hastatus Aurivillius, 1898) in the coastal waters of Ondo state, NigeriaA.O. AjibareO.O. Olawusi-Peters K.A. OyinlolaAbstract. This study investigated the condition factor with microbial load of Nematopalaemon hastatus (Aurivillius, 1898) collected for two years from four coastal towns in Ilaje communities of Ondo State, Nigeria. Shrimps’ weight, length and condition factor were determined using standard methods while estimation of microbial load (Total heterotrophic bacteria, coliform, Escherichia coli, Salmonella/Shigella, and fungal counts) was done using standard microbiological methods. The correlation between microbial load and condition factor was thereafter determined using regression analysis. N. hastatus exhibited allometric growth, with low but consistent condition factor. Mean heterotrophic bacteria count was 1.107×102 CFU/g and 1.079×102 CFU/g during the dry and wet season, respectively. Mean coliform count, total Salmonella-Shigella and E. coli counts were 0.398×102 CFU/g, 0.218×102 CFU/g and 0.303×102 CFU/g, respectively, during the wet season. A significant increase in counts (mean) was observed in the dry season for the coliform (0.404×102 CFU/g), total Salmonella-Shigella (0.234×102 CFU/g) and E. coli (0.326×102 CFU/g). The mean fungal count was 0.604×102 SFU/g and 0.563×102 SFU/g during the wet and dry seasons, respectively. The microbial loads were below acceptable limits; therefore, shrimps of the study area are safe for consumption. Conclusively, the condition factor of the shrimps was non-significantly influenced by the microbes. However, there is a need to regulate and/or prevent untreated sewage and effluent discharge into natural water bodies to reduce the environmental hazards it may portend and also obtain relatively safe aquatic products for consumption.https://agriscitech.eu/microbiological-load-evaluation-of-white-shrimp-nematopalaemon-hastatus-aurivillius-1898-in-the-coastal-waters-of-ondo-state-nigeria/aquatic lifecondition factorfood safetymicroorganismspollutionshrimps |
spellingShingle | A.O. Ajibare O.O. Olawusi-Peters K.A. Oyinlola Microbiological load evaluation of white shrimp (Nematopalaemon hastatus Aurivillius, 1898) in the coastal waters of Ondo state, Nigeria Agricultural Science and Technology aquatic life condition factor food safety microorganisms pollution shrimps |
title | Microbiological load evaluation of white shrimp (Nematopalaemon hastatus Aurivillius, 1898) in the coastal waters of Ondo state, Nigeria |
title_full | Microbiological load evaluation of white shrimp (Nematopalaemon hastatus Aurivillius, 1898) in the coastal waters of Ondo state, Nigeria |
title_fullStr | Microbiological load evaluation of white shrimp (Nematopalaemon hastatus Aurivillius, 1898) in the coastal waters of Ondo state, Nigeria |
title_full_unstemmed | Microbiological load evaluation of white shrimp (Nematopalaemon hastatus Aurivillius, 1898) in the coastal waters of Ondo state, Nigeria |
title_short | Microbiological load evaluation of white shrimp (Nematopalaemon hastatus Aurivillius, 1898) in the coastal waters of Ondo state, Nigeria |
title_sort | microbiological load evaluation of white shrimp nematopalaemon hastatus aurivillius 1898 in the coastal waters of ondo state nigeria |
topic | aquatic life condition factor food safety microorganisms pollution shrimps |
url | https://agriscitech.eu/microbiological-load-evaluation-of-white-shrimp-nematopalaemon-hastatus-aurivillius-1898-in-the-coastal-waters-of-ondo-state-nigeria/ |
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