Effects of milk curd on saliva secretion in healthy volunteer compared to baseline, 2% pilocarpine and equivalent pH adjusted acetic acid solutions

Effects of milk curd on saliva secretion in healthy volunteer compared to baseline, 2% pilocarpine and equivalent pH adjusted acetic acid solutions

Background: Dry mouth is a common clinical problem, and different products have been proposed to improve it. In this investigation, the effects of "milk curd" on the amount of saliva secretion were studied. Materials and Methods: A total of 32 patients (aged 20-30) were selected from heal...

Full description

Bibliographic Details
Main Authors: Neda Babaee, Atefeh Gholizadehpasha, Samir Zahedpasha, Yasaman Moghadamnia, Shiva Zamaninejad, Ali Akbar Moghadamnia
Format: Article
Language:English
Published: Wolters Kluwer Medknow Publications 2011-01-01
Series:Indian Journal of Dental Research
Subjects:
Dry mouth
milk curd
pilocarpine
secretion of saliva
Online Access:http://www.ijdr.in/article.asp?issn=0970-9290;year=2011;volume=22;issue=4;spage=547;epage=551;aulast=Babaee

Similar Items

Similar Items