ADDITION OF POTENTIAL PROBIOTIC BACTERIA TO INCREASE GROWTH PERFORMANCE AND FEED EFFICIENCY OF COMMON CARP (Cyprinus carpio)
Three intestinal bacteria isolates (namely C1, C2, and C3) from common carp (Cyprinus carpio) were isolated and identified as new potential probiotics. This research aimed to study the effect of three isolates potential probiotics addition on growth performance, survival rate and feed efficiency of...
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Universitas Syiah Kuala
2017-04-01
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Series: | Jurnal Kedokteran Hewan |
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Online Access: | https://jurnal.usk.ac.id/JKH/article/view/5458 |
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author | Cut Yulvizar Irma Dewiyanti Cut Nanda Defira T.M. Iqbalsyah Suhartono Suhartono |
author_facet | Cut Yulvizar Irma Dewiyanti Cut Nanda Defira T.M. Iqbalsyah Suhartono Suhartono |
author_sort | Cut Yulvizar |
collection | DOAJ |
description | Three intestinal bacteria isolates (namely C1, C2, and C3) from common carp (Cyprinus carpio) were isolated and identified as new potential probiotics. This research aimed to study the effect of three isolates potential probiotics addition on growth performance, survival rate and feed efficiency of common carp. Completely randomized design was assigned to fourth diet treatments with five replicates. As a control, we used the feed without any supplemention of potential probiotic. The result showed that the addition of potential probiotic bacteria (C1, C2, and C3) gave significant effect on daily growth rate, survival rate and feed efficiency and could be used in aquaculture industry to reduce feeding cost. |
first_indexed | 2024-03-07T16:16:58Z |
format | Article |
id | doaj.art-77c717aa6952405ab8db53d90ca8147c |
institution | Directory Open Access Journal |
issn | 1978-225X 2502-5600 |
language | English |
last_indexed | 2025-03-22T04:17:47Z |
publishDate | 2017-04-01 |
publisher | Universitas Syiah Kuala |
record_format | Article |
series | Jurnal Kedokteran Hewan |
spelling | doaj.art-77c717aa6952405ab8db53d90ca8147c2024-04-28T08:03:35ZengUniversitas Syiah KualaJurnal Kedokteran Hewan1978-225X2502-56002017-04-01111313410.21157/j.ked.hewan.v11i1.54585437ADDITION OF POTENTIAL PROBIOTIC BACTERIA TO INCREASE GROWTH PERFORMANCE AND FEED EFFICIENCY OF COMMON CARP (Cyprinus carpio)Cut Yulvizar0Irma Dewiyanti1Cut Nanda Defira2T.M. IqbalsyahSuhartono SuhartonoDepartment of Biology, Faculty of Mathematics and Natural Sciences, Syiah Kuala University, Banda Aceh, IndonesiaDepartment of Marine Science, Faculty of Fisheries and Marine Science, Syiah Kuala University, Banda Aceh, IndonesiaDepartment of Biology, Faculty of Mathematics and Natural Sciences, Syiah Kuala University, Banda Aceh, IndonesiaThree intestinal bacteria isolates (namely C1, C2, and C3) from common carp (Cyprinus carpio) were isolated and identified as new potential probiotics. This research aimed to study the effect of three isolates potential probiotics addition on growth performance, survival rate and feed efficiency of common carp. Completely randomized design was assigned to fourth diet treatments with five replicates. As a control, we used the feed without any supplemention of potential probiotic. The result showed that the addition of potential probiotic bacteria (C1, C2, and C3) gave significant effect on daily growth rate, survival rate and feed efficiency and could be used in aquaculture industry to reduce feeding cost.https://jurnal.usk.ac.id/JKH/article/view/5458common carp (cyprinus carpio), feed efficiency, probiotic potential bacteria, survival rate |
spellingShingle | Cut Yulvizar Irma Dewiyanti Cut Nanda Defira T.M. Iqbalsyah Suhartono Suhartono ADDITION OF POTENTIAL PROBIOTIC BACTERIA TO INCREASE GROWTH PERFORMANCE AND FEED EFFICIENCY OF COMMON CARP (Cyprinus carpio) Jurnal Kedokteran Hewan common carp (cyprinus carpio), feed efficiency, probiotic potential bacteria, survival rate |
title | ADDITION OF POTENTIAL PROBIOTIC BACTERIA TO INCREASE GROWTH PERFORMANCE AND FEED EFFICIENCY OF COMMON CARP (Cyprinus carpio) |
title_full | ADDITION OF POTENTIAL PROBIOTIC BACTERIA TO INCREASE GROWTH PERFORMANCE AND FEED EFFICIENCY OF COMMON CARP (Cyprinus carpio) |
title_fullStr | ADDITION OF POTENTIAL PROBIOTIC BACTERIA TO INCREASE GROWTH PERFORMANCE AND FEED EFFICIENCY OF COMMON CARP (Cyprinus carpio) |
title_full_unstemmed | ADDITION OF POTENTIAL PROBIOTIC BACTERIA TO INCREASE GROWTH PERFORMANCE AND FEED EFFICIENCY OF COMMON CARP (Cyprinus carpio) |
title_short | ADDITION OF POTENTIAL PROBIOTIC BACTERIA TO INCREASE GROWTH PERFORMANCE AND FEED EFFICIENCY OF COMMON CARP (Cyprinus carpio) |
title_sort | addition of potential probiotic bacteria to increase growth performance and feed efficiency of common carp cyprinus carpio |
topic | common carp (cyprinus carpio), feed efficiency, probiotic potential bacteria, survival rate |
url | https://jurnal.usk.ac.id/JKH/article/view/5458 |
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