Bioactive Compounds and Antioxidant Activity in Different Grafted Varieties of Bell Pepper

Bioactive Compounds and Antioxidant Activity in Different Grafted Varieties of Bell Pepper

Grafting favors the presence of bioactive compounds in the bell pepper, but many species and varieties have not yet been analyzed in this sense, including commonly grafted varieties. The aim of the present study is to characterize the content in β-carotenes, vitamin C, lycopene, total phenols, and t...

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Bibliographic Details
Main Authors:	Celia Chávez-Mendoza, Esteban Sanchez, Ezequiel Muñoz-Marquez, Juan Pedro Sida-Arreola, Maria Antonia Flores-Cordova
Format:	Article
Language:	English
Published:	MDPI AG 2015-06-01
Series:	Antioxidants
Subjects:	bell pepper bioactive compounds grafting
Online Access:	http://www.mdpi.com/2076-3921/4/2/427

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