Nutritional profile and factors associaed with low body weight and reduction of food intake in hospitalized children

The evaluation of nutritional status in hospitalized children plays a critical role in the early identification of nutritional risk. Thus, it is of great importance to identify variables that have an impact on nutritional status and acceptance of food in the hospital environment. The objective of...

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Main Authors: Camila Neves Rodrigues, Carla de Oliveira Barbosa Rosa, Sônia Machado Rocha Ribeiro, Carolina Araújo dos Santos, Heloísa Helena Firmino
Format: Article
Language:English
Published: Centro Universitário São Camilo 2016-01-01
Series:O Mundo da Saúde
Subjects:
Online Access:https://revistamundodasaude.emnuvens.com.br/mundodasaude/article/view/288
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author Camila Neves Rodrigues
Carla de Oliveira Barbosa Rosa
Sônia Machado Rocha Ribeiro
Carolina Araújo dos Santos
Heloísa Helena Firmino
author_facet Camila Neves Rodrigues
Carla de Oliveira Barbosa Rosa
Sônia Machado Rocha Ribeiro
Carolina Araújo dos Santos
Heloísa Helena Firmino
author_sort Camila Neves Rodrigues
collection DOAJ
description The evaluation of nutritional status in hospitalized children plays a critical role in the early identification of nutritional risk. Thus, it is of great importance to identify variables that have an impact on nutritional status and acceptance of food in the hospital environment. The objective of this work to evaluate the nutritional status of hospitalized children, the variables that influence the nutritional diagnosis and food intake during hospitalization. Nutritional status was evaluated by measurement of weight, length / height, body mass index and anthropometric indices. The biochemical evaluation was performed based on the information available in the medical record. Socioeconomic, dietary and breastfeeding data and, evaluation of the acceptance of meals offered were obtained through a questionnaire to the responsable for the children. The study included 208 children, predominantly male (61.5%) and median age of 21.5 (6-59) months. In relation to nutritional status, 80% of children were classified eutrophic, 10% were thinness and 10% overweight. Children with low weight had more cases of lymphocytopenia (p = 0.038) and were also those who had shorter time of exclusive breastfeeding (p = 0.015). Children with elevated concentrations of PCR and leukocytes showed low acceptance of the offered diet (p = 0.034 and p = 0.040, respectively). Factors associated with low weight and lower acceptance of meals by children were identified. Particular attention should be given to children with altered inflammatory status and shorter time of exclusive breastfeeding.
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spelling doaj.art-78a5040e789c4f0c91ed08a4990b92c52024-09-30T16:33:33ZengCentro Universitário São CamiloO Mundo da Saúde0104-78091980-39902016-01-014016172235Nutritional profile and factors associaed with low body weight and reduction of food intake in hospitalized childrenCamila Neves Rodrigues0Carla de Oliveira Barbosa Rosa1Sônia Machado Rocha Ribeiro2Carolina Araújo dos Santos3Heloísa Helena Firmino4Universidade Federal de Viçosa, Viçosa-MG, Brasil.Universidade Federal de Viçosa, Viçosa-MG, Brasil.Universidade Federal de Viçosa, Viçosa-MG, Brasil.Universidade Federal de Viçosa, Viçosa-MG, Brasil.Universidade Federal de Viçosa, Viçosa-MG, Brasil.The evaluation of nutritional status in hospitalized children plays a critical role in the early identification of nutritional risk. Thus, it is of great importance to identify variables that have an impact on nutritional status and acceptance of food in the hospital environment. The objective of this work to evaluate the nutritional status of hospitalized children, the variables that influence the nutritional diagnosis and food intake during hospitalization. Nutritional status was evaluated by measurement of weight, length / height, body mass index and anthropometric indices. The biochemical evaluation was performed based on the information available in the medical record. Socioeconomic, dietary and breastfeeding data and, evaluation of the acceptance of meals offered were obtained through a questionnaire to the responsable for the children. The study included 208 children, predominantly male (61.5%) and median age of 21.5 (6-59) months. In relation to nutritional status, 80% of children were classified eutrophic, 10% were thinness and 10% overweight. Children with low weight had more cases of lymphocytopenia (p = 0.038) and were also those who had shorter time of exclusive breastfeeding (p = 0.015). Children with elevated concentrations of PCR and leukocytes showed low acceptance of the offered diet (p = 0.034 and p = 0.040, respectively). Factors associated with low weight and lower acceptance of meals by children were identified. Particular attention should be given to children with altered inflammatory status and shorter time of exclusive breastfeeding.https://revistamundodasaude.emnuvens.com.br/mundodasaude/article/view/288nutrition assessment. pediatrics. eating. hospitalization.
spellingShingle Camila Neves Rodrigues
Carla de Oliveira Barbosa Rosa
Sônia Machado Rocha Ribeiro
Carolina Araújo dos Santos
Heloísa Helena Firmino
Nutritional profile and factors associaed with low body weight and reduction of food intake in hospitalized children
O Mundo da Saúde
nutrition assessment. pediatrics. eating. hospitalization.
title Nutritional profile and factors associaed with low body weight and reduction of food intake in hospitalized children
title_full Nutritional profile and factors associaed with low body weight and reduction of food intake in hospitalized children
title_fullStr Nutritional profile and factors associaed with low body weight and reduction of food intake in hospitalized children
title_full_unstemmed Nutritional profile and factors associaed with low body weight and reduction of food intake in hospitalized children
title_short Nutritional profile and factors associaed with low body weight and reduction of food intake in hospitalized children
title_sort nutritional profile and factors associaed with low body weight and reduction of food intake in hospitalized children
topic nutrition assessment. pediatrics. eating. hospitalization.
url https://revistamundodasaude.emnuvens.com.br/mundodasaude/article/view/288
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