Investigation of Zearalenone Adsorption and Biotransformation by Microorganisms Cultured under Cellular Stress Conditions
The zearalenone binding and metabolization ability of probiotic microorganisms, such as lactic acid bacteria, <i>Lactobacillus paracasei</i>, <i>Lactococcus lactis,</i> and yeast <i>Saccharomyces cerevisiae,</i> isolated from food products, were examined. Moreover...
Main Authors: | Agnieszka Rogowska, Paweł Pomastowski, Justyna Walczak, Viorica Railean-Plugaru, Joanna Rudnicka, Bogusław Buszewski |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2019-08-01
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Series: | Toxins |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6651/11/8/463 |
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