Association between levels of thiamine intake, diabetes, cardiovascular diseases and depression in Korea: a national cross-sectional study
The present study aimed to determine thiamine intake levels and the association between thiamine intake, diabetes, cardiovascular diseases and mental health. Participants were interviewed to obtain data on socio-demographic characteristics, lifestyle, current medications, medical and family history....
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
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Cambridge University Press
2021-01-01
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| Series: | Journal of Nutritional Science |
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| Online Access: | https://www.cambridge.org/core/product/identifier/S2048679021000239/type/journal_article |
| _version_ | 1827994642040225792 |
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| author | Hai Nguyen Duc Hojin Oh In Mo Yoon Min-Sun Kim |
| author_facet | Hai Nguyen Duc Hojin Oh In Mo Yoon Min-Sun Kim |
| author_sort | Hai Nguyen Duc |
| collection | DOAJ |
| description | The present study aimed to determine thiamine intake levels and the association between thiamine intake, diabetes, cardiovascular diseases and mental health. Participants were interviewed to obtain data on socio-demographic characteristics, lifestyle, current medications, medical and family history. The daily intake of thiamine was assessed by a 24-h recall. The mean age of the 34 700 study subjects was 42⋅9 years (sd 22⋅8, min–max: 1–80) and 19 342 (55⋅7 %) were women. The levels of thiamine intake were 1⋅126 mg (2016), 1⋅115 mg (2017) and 1⋅087 mg (2018) for women, which were equal to or only slightly above the recommended intake of 1⋅10 mg/d for women. The levels of thiamine intake from 2014–15 and 2016–18 significantly decreased. The estimated percentage of insufficient thiamine intake was 37⋅8 % (95 % CI 37⋅3, 38⋅4). Multivariable regression analysis adjusted for potential confounders showed that thiamine intake was critically associated with lower risks of hypertension, MI or angina, type 2 diabetes, depression and dyslipidemia. The daily thiamine intake from food can reversal the risks of hypertension (OR 0⋅95; 95 % CI 0⋅90, 0⋅99), MI or angina (OR 0⋅84; 95 % CI 0⋅74, 0⋅95), type 2 diabetes (OR 0⋅86; 95 % CI 0⋅81, 0⋅93), depression (OR 0⋅90; 95 % CI 0⋅83, 0⋅97) and dyslipidemia (OR 0⋅90; 95 % CI 0⋅86, 0⋅95), respectively. Further works are needed to identify the effects of thiamine and non-communicable diseases (NCDs) and mental health. A preventive thiamine supplementation strategy should be adopted to target NCDs and mental health and risk factors associated with thiamine deficiency. The optimisation of NCD control and mental health protection is also a vital integral part of Korea's public health system. |
| first_indexed | 2024-04-10T04:42:57Z |
| format | Article |
| id | doaj.art-78c829a416ec48bc9304e9936f2bc09e |
| institution | Directory Open Access Journal |
| issn | 2048-6790 |
| language | English |
| last_indexed | 2024-04-10T04:42:57Z |
| publishDate | 2021-01-01 |
| publisher | Cambridge University Press |
| record_format | Article |
| series | Journal of Nutritional Science |
| spelling | doaj.art-78c829a416ec48bc9304e9936f2bc09e2023-03-09T12:38:45ZengCambridge University PressJournal of Nutritional Science2048-67902021-01-011010.1017/jns.2021.23Association between levels of thiamine intake, diabetes, cardiovascular diseases and depression in Korea: a national cross-sectional studyHai Nguyen Duc0https://orcid.org/0000-0001-8419-7784Hojin Oh1In Mo Yoon2Min-Sun Kim3Department of Pharmacy, College of Pharmacy and Research Institute of Life and Pharmaceutical Sciences, Sunchon National University, Sunchon, Jeonnam 57922, Republic of KoreaDepartment of Pharmacy, College of Pharmacy and Research Institute of Life and Pharmaceutical Sciences, Sunchon National University, Sunchon, Jeonnam 57922, Republic of KoreaUnimedi Plastic Surgery Clinic, Suite 302, 3rd floor, Nonhyeon-ro 833, Sinsa-dong, Gangnam-gu, Seoul 06032, Republic of KoreaDepartment of Pharmacy, College of Pharmacy and Research Institute of Life and Pharmaceutical Sciences, Sunchon National University, Sunchon, Jeonnam 57922, Republic of KoreaThe present study aimed to determine thiamine intake levels and the association between thiamine intake, diabetes, cardiovascular diseases and mental health. Participants were interviewed to obtain data on socio-demographic characteristics, lifestyle, current medications, medical and family history. The daily intake of thiamine was assessed by a 24-h recall. The mean age of the 34 700 study subjects was 42⋅9 years (sd 22⋅8, min–max: 1–80) and 19 342 (55⋅7 %) were women. The levels of thiamine intake were 1⋅126 mg (2016), 1⋅115 mg (2017) and 1⋅087 mg (2018) for women, which were equal to or only slightly above the recommended intake of 1⋅10 mg/d for women. The levels of thiamine intake from 2014–15 and 2016–18 significantly decreased. The estimated percentage of insufficient thiamine intake was 37⋅8 % (95 % CI 37⋅3, 38⋅4). Multivariable regression analysis adjusted for potential confounders showed that thiamine intake was critically associated with lower risks of hypertension, MI or angina, type 2 diabetes, depression and dyslipidemia. The daily thiamine intake from food can reversal the risks of hypertension (OR 0⋅95; 95 % CI 0⋅90, 0⋅99), MI or angina (OR 0⋅84; 95 % CI 0⋅74, 0⋅95), type 2 diabetes (OR 0⋅86; 95 % CI 0⋅81, 0⋅93), depression (OR 0⋅90; 95 % CI 0⋅83, 0⋅97) and dyslipidemia (OR 0⋅90; 95 % CI 0⋅86, 0⋅95), respectively. Further works are needed to identify the effects of thiamine and non-communicable diseases (NCDs) and mental health. A preventive thiamine supplementation strategy should be adopted to target NCDs and mental health and risk factors associated with thiamine deficiency. The optimisation of NCD control and mental health protection is also a vital integral part of Korea's public health system.https://www.cambridge.org/core/product/identifier/S2048679021000239/type/journal_articleKNHANESMental healthNon-communicable diseasesThiamine intake |
| spellingShingle | Hai Nguyen Duc Hojin Oh In Mo Yoon Min-Sun Kim Association between levels of thiamine intake, diabetes, cardiovascular diseases and depression in Korea: a national cross-sectional study Journal of Nutritional Science KNHANES Mental health Non-communicable diseases Thiamine intake |
| title | Association between levels of thiamine intake, diabetes, cardiovascular diseases and depression in Korea: a national cross-sectional study |
| title_full | Association between levels of thiamine intake, diabetes, cardiovascular diseases and depression in Korea: a national cross-sectional study |
| title_fullStr | Association between levels of thiamine intake, diabetes, cardiovascular diseases and depression in Korea: a national cross-sectional study |
| title_full_unstemmed | Association between levels of thiamine intake, diabetes, cardiovascular diseases and depression in Korea: a national cross-sectional study |
| title_short | Association between levels of thiamine intake, diabetes, cardiovascular diseases and depression in Korea: a national cross-sectional study |
| title_sort | association between levels of thiamine intake diabetes cardiovascular diseases and depression in korea a national cross sectional study |
| topic | KNHANES Mental health Non-communicable diseases Thiamine intake |
| url | https://www.cambridge.org/core/product/identifier/S2048679021000239/type/journal_article |
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