Antifungal Activity of Some Indigenous Lactic Acid Bacteria Isolated from Soft Wheat

Antifungal Activity of Some Indigenous Lactic Acid Bacteria Isolated from Soft Wheat

The objective of this study was to find an alternative to chemical control of pathogenic fungi in wheat, using microorganisms that are safe and that can be isolated from the same biotopes of the pathogens. Lactic acid bacteria isolated from soft wheat grains were screened for their antifungal activi...

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Bibliographic Details
Main Authors:	Serra Djaaboub, Abdallah Moussaoui, Boumedien Meddah, Souad Makhloufi, Saif Gouri, Rami El Khatib
Format:	Article
Language:	English
Published:	Journal of Pure and Applied Microbiology 2018-03-01
Series:	Journal of Pure and Applied Microbiology
Subjects:	biocontrol lactic acid bacteria pathogenic molds
Online Access:	https://microbiologyjournal.org/antifungal-activity-of-some-indigenous-lactic-acid-bacteria-isolated-from-soft-wheat/

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