The Effect of Dietary Humic Substances on Cellular Immunity and Blood Characteristics in Piglets

This study’s objective was to determine the impact of dietary humic substances on immune response and blood profiles in piglets. A total of 24 crossbred piglets (Slovakian White × Landrace; 35 days old; average body weight of 11.67 kg) were allotted to two dietary groups with (experimental; 5 g·kg&l...

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Bibliographic Details
Main Authors: Lukáš Bujňák, Alena Hreško Šamudovská, Dagmar Mudroňová, Pavel Naď, Slavomír Marcinčák, Iveta Maskaľová, Michaela Harčárová, Viera Karaffová, Martin Bartkovský
Format: Article
Language:English
Published: MDPI AG 2023-03-01
Series:Agriculture
Subjects:
Online Access:https://www.mdpi.com/2077-0472/13/3/636