Out in the Green: Biologically Active Metabolites Produced by Cyanobacteria

Dried cyanobacteria ('Spirulina') are sold as a nutraceutical for their high content of proteins, essential fatty acids and vitamins. Beyond spirulina, other genera of cyanobacteria produce interesting small molecules that could find use in nutraceutical or pharmaceutical applicat...

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Main Author: Karl Gademann
Format: Article
Language:deu
Published: Swiss Chemical Society 2011-06-01
Series:CHIMIA
Subjects:
Online Access:https://www.chimia.ch/chimia/article/view/5038
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author Karl Gademann
author_facet Karl Gademann
author_sort Karl Gademann
collection DOAJ
description Dried cyanobacteria ('Spirulina') are sold as a nutraceutical for their high content of proteins, essential fatty acids and vitamins. Beyond spirulina, other genera of cyanobacteria produce interesting small molecules that could find use in nutraceutical or pharmaceutical applications. This account presents recent research efforts on antimalarial nostocarboline and the aerucyclamides, as well as on potent toxins such as cyanopeptolin 1020 and microcystins. Combinations of spectroscopic, computational, chemical and biological studies investigated the mechanism of action of these compounds. Their application potential with regard to nutraceuticals or pharmaceuticals is discussed.
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spelling doaj.art-799d806db3c24a30b94c69c412923cd72022-12-21T17:24:44ZdeuSwiss Chemical SocietyCHIMIA0009-42932673-24242011-06-0165610.2533/chimia.2011.416Out in the Green: Biologically Active Metabolites Produced by CyanobacteriaKarl Gademann0University of Basel, Department of Chemistry, St. Johanns-Ring 19, CH-4056 Basel;, Email: karl.gademann@unibas.ch Dried cyanobacteria ('Spirulina') are sold as a nutraceutical for their high content of proteins, essential fatty acids and vitamins. Beyond spirulina, other genera of cyanobacteria produce interesting small molecules that could find use in nutraceutical or pharmaceutical applications. This account presents recent research efforts on antimalarial nostocarboline and the aerucyclamides, as well as on potent toxins such as cyanopeptolin 1020 and microcystins. Combinations of spectroscopic, computational, chemical and biological studies investigated the mechanism of action of these compounds. Their application potential with regard to nutraceuticals or pharmaceuticals is discussed. https://www.chimia.ch/chimia/article/view/5038Chemical biologyMechanism of actionNatural productsOrganic synthesis
spellingShingle Karl Gademann
Out in the Green: Biologically Active Metabolites Produced by Cyanobacteria
CHIMIA
Chemical biology
Mechanism of action
Natural products
Organic synthesis
title Out in the Green: Biologically Active Metabolites Produced by Cyanobacteria
title_full Out in the Green: Biologically Active Metabolites Produced by Cyanobacteria
title_fullStr Out in the Green: Biologically Active Metabolites Produced by Cyanobacteria
title_full_unstemmed Out in the Green: Biologically Active Metabolites Produced by Cyanobacteria
title_short Out in the Green: Biologically Active Metabolites Produced by Cyanobacteria
title_sort out in the green biologically active metabolites produced by cyanobacteria
topic Chemical biology
Mechanism of action
Natural products
Organic synthesis
url https://www.chimia.ch/chimia/article/view/5038
work_keys_str_mv AT karlgademann outinthegreenbiologicallyactivemetabolitesproducedbycyanobacteria