Heterologous mogrosides biosynthesis in cucumber and tomato by genetic manipulation
Sweet vegetables are developed by introducing mogroside V synthase genes into cucumber and tomato using a multigene expression system based on In-fusion technology and self-cleaving 2A peptides.
| Main Authors: | , , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Nature Portfolio
2023-02-01
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| Series: | Communications Biology |
| Online Access: | https://doi.org/10.1038/s42003-023-04553-3 |
| _version_ | 1797863811046178816 |
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| author | Jingjing Liao Tingyao Liu Lei Xie Changming Mo Jing Qiao Xiyang Huang Shengrong Cui Xunli Jia Zuliang Luo Xiaojun Ma |
| author_facet | Jingjing Liao Tingyao Liu Lei Xie Changming Mo Jing Qiao Xiyang Huang Shengrong Cui Xunli Jia Zuliang Luo Xiaojun Ma |
| author_sort | Jingjing Liao |
| collection | DOAJ |
| description | Sweet vegetables are developed by introducing mogroside V synthase genes into cucumber and tomato using a multigene expression system based on In-fusion technology and self-cleaving 2A peptides. |
| first_indexed | 2024-04-09T22:42:42Z |
| format | Article |
| id | doaj.art-79b1bdea5e4d48d99008be0df0e7eebd |
| institution | Directory Open Access Journal |
| issn | 2399-3642 |
| language | English |
| last_indexed | 2024-04-09T22:42:42Z |
| publishDate | 2023-02-01 |
| publisher | Nature Portfolio |
| record_format | Article |
| series | Communications Biology |
| spelling | doaj.art-79b1bdea5e4d48d99008be0df0e7eebd2023-03-22T12:04:29ZengNature PortfolioCommunications Biology2399-36422023-02-016111210.1038/s42003-023-04553-3Heterologous mogrosides biosynthesis in cucumber and tomato by genetic manipulationJingjing Liao0Tingyao Liu1Lei Xie2Changming Mo3Jing Qiao4Xiyang Huang5Shengrong Cui6Xunli Jia7Zuliang Luo8Xiaojun Ma9Institute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical CollegeCollege of Horticulture, Shenyang Agricultural UniversityInstitute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical CollegeGuangxi Crop Genetic Improvement and Biotechnology Lab, Guangxi Academy of Agricultural SciencesInstitute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical CollegeGuangxi Key Laboratory of Plant Functional Phytochemicals and Sustainable Utilization, Guangxi Institute of Botany, Guangxi Zhuang Autonomous Region and Chinese Academy of SciencesInstitute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical CollegeInstitute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical CollegeInstitute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical CollegeInstitute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical CollegeSweet vegetables are developed by introducing mogroside V synthase genes into cucumber and tomato using a multigene expression system based on In-fusion technology and self-cleaving 2A peptides.https://doi.org/10.1038/s42003-023-04553-3 |
| spellingShingle | Jingjing Liao Tingyao Liu Lei Xie Changming Mo Jing Qiao Xiyang Huang Shengrong Cui Xunli Jia Zuliang Luo Xiaojun Ma Heterologous mogrosides biosynthesis in cucumber and tomato by genetic manipulation Communications Biology |
| title | Heterologous mogrosides biosynthesis in cucumber and tomato by genetic manipulation |
| title_full | Heterologous mogrosides biosynthesis in cucumber and tomato by genetic manipulation |
| title_fullStr | Heterologous mogrosides biosynthesis in cucumber and tomato by genetic manipulation |
| title_full_unstemmed | Heterologous mogrosides biosynthesis in cucumber and tomato by genetic manipulation |
| title_short | Heterologous mogrosides biosynthesis in cucumber and tomato by genetic manipulation |
| title_sort | heterologous mogrosides biosynthesis in cucumber and tomato by genetic manipulation |
| url | https://doi.org/10.1038/s42003-023-04553-3 |
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