Effect of MAP on shelf-life of broccoli and cabbage grown under natural farming
An experiment was conducted to study the effect of modified atmosphere packaging (MAP) and storage conditions on the shelf-life and quality of broccoli and cabbage during 2019-20. For MAP, freshly harvested produce was packed in LDPE pouches (25.4 μm and 10 pin holes/100 cm2 area) was kept under am...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Indian Council of Agricultural Research
2021-09-01
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Series: | The Indian Journal of Agricultural Sciences |
Subjects: | |
Online Access: | https://epubs.icar.org.in/index.php/IJAgS/article/view/116086 |