Effect of MAP on shelf-life of broccoli and cabbage grown under natural farming

An experiment was conducted to study the effect of modified atmosphere packaging (MAP) and storage conditions on the shelf-life and quality of broccoli and cabbage during 2019-20. For MAP, freshly harvested produce was packed in LDPE pouches (25.4 μm and 10 pin holes/100 cm2 area) was kept under am...

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Bibliographic Details
Main Authors: RAKESH SHARMA, SUNAKSHI GAUTAM, HAMID HAMID
Format: Article
Language:English
Published: Indian Council of Agricultural Research 2021-09-01
Series:The Indian Journal of Agricultural Sciences
Subjects:
Online Access:https://epubs.icar.org.in/index.php/IJAgS/article/view/116086

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