Effects of fertilization and irrigation on the elements of yield of the wine grape variety Vranac

This work presents the three-year results of the effects of mineral and different types of organic fertilizers on the elements of the yield (the relative coefficient of fertility, the absolute coefficient of fertility, cluster weight and the yield of grapes per area unit) of the Vranac variety o...

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Main Authors: Popović Tatjana Đ., Mijović Slavko Š., Raičević Danijela P., Pajović Radmila M.
Format: Article
Language:English
Published: University of Belgrade - Faculty of Agriculture, Belgrade 2012-01-01
Series:Journal of Agricultural Sciences (Belgrade)
Subjects:
Online Access:http://www.doiserbia.nb.rs/img/doi/1450-8109/2012/1450-81091202081P.pdf
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author Popović Tatjana Đ.
Mijović Slavko Š.
Raičević Danijela P.
Pajović Radmila M.
author_facet Popović Tatjana Đ.
Mijović Slavko Š.
Raičević Danijela P.
Pajović Radmila M.
author_sort Popović Tatjana Đ.
collection DOAJ
description This work presents the three-year results of the effects of mineral and different types of organic fertilizers on the elements of the yield (the relative coefficient of fertility, the absolute coefficient of fertility, cluster weight and the yield of grapes per area unit) of the Vranac variety of grape. The research was carried out in Podgorica vineyard, at the location Lješkopolje. Eight different variants of nutrition were applied: (1) control (without fertilization); (2) NPK (8:16:24) - 500 kg/ha; (3) cow manure - 20 t/ha; (4) poultry manure - 10 t/ha; (5) peat - 10 t/ha; (6) cow manure + poultry manure - 10 + 5 t/ha; (7) cow manure + peat - 10 + 5 t/ha; (8) poultry manure + peat - 5 + 5 t/ha. All the variants of nutrition were tested under irrigated and non-irrigated conditions. The results showed that the relative coefficient of fertility in all the tested variants of nutrition had high values. Regarding the number of inflorescences per productive shoot in a three-year average, a particularly good variant was the cow manure and the variant with the combination of poultry manure and peat. The application of mineral and different types of organic fertilizers had a positive effect on the average cluster weight. The variant with the combination of poultry manure and peat gave the highest average cluster weight in the three-year average. All the tested variants of nutrition in the three-year average had a higher yield than the variant without fertilization. The variant with cow manure had the highest yield of grapes. Irrigation had a positive effect on all the tested indicators of the yield.
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spelling doaj.art-7a46785aed314f9bb4a162f08a9e67432022-12-21T18:30:58ZengUniversity of Belgrade - Faculty of Agriculture, BelgradeJournal of Agricultural Sciences (Belgrade)1450-81092012-01-01572818910.2298/JAS1202081PEffects of fertilization and irrigation on the elements of yield of the wine grape variety VranacPopović Tatjana Đ.Mijović Slavko Š.Raičević Danijela P.Pajović Radmila M.This work presents the three-year results of the effects of mineral and different types of organic fertilizers on the elements of the yield (the relative coefficient of fertility, the absolute coefficient of fertility, cluster weight and the yield of grapes per area unit) of the Vranac variety of grape. The research was carried out in Podgorica vineyard, at the location Lješkopolje. Eight different variants of nutrition were applied: (1) control (without fertilization); (2) NPK (8:16:24) - 500 kg/ha; (3) cow manure - 20 t/ha; (4) poultry manure - 10 t/ha; (5) peat - 10 t/ha; (6) cow manure + poultry manure - 10 + 5 t/ha; (7) cow manure + peat - 10 + 5 t/ha; (8) poultry manure + peat - 5 + 5 t/ha. All the variants of nutrition were tested under irrigated and non-irrigated conditions. The results showed that the relative coefficient of fertility in all the tested variants of nutrition had high values. Regarding the number of inflorescences per productive shoot in a three-year average, a particularly good variant was the cow manure and the variant with the combination of poultry manure and peat. The application of mineral and different types of organic fertilizers had a positive effect on the average cluster weight. The variant with the combination of poultry manure and peat gave the highest average cluster weight in the three-year average. All the tested variants of nutrition in the three-year average had a higher yield than the variant without fertilization. The variant with cow manure had the highest yield of grapes. Irrigation had a positive effect on all the tested indicators of the yield.http://www.doiserbia.nb.rs/img/doi/1450-8109/2012/1450-81091202081P.pdfVranacfertilizationirrigationelements of yield
spellingShingle Popović Tatjana Đ.
Mijović Slavko Š.
Raičević Danijela P.
Pajović Radmila M.
Effects of fertilization and irrigation on the elements of yield of the wine grape variety Vranac
Journal of Agricultural Sciences (Belgrade)
Vranac
fertilization
irrigation
elements of yield
title Effects of fertilization and irrigation on the elements of yield of the wine grape variety Vranac
title_full Effects of fertilization and irrigation on the elements of yield of the wine grape variety Vranac
title_fullStr Effects of fertilization and irrigation on the elements of yield of the wine grape variety Vranac
title_full_unstemmed Effects of fertilization and irrigation on the elements of yield of the wine grape variety Vranac
title_short Effects of fertilization and irrigation on the elements of yield of the wine grape variety Vranac
title_sort effects of fertilization and irrigation on the elements of yield of the wine grape variety vranac
topic Vranac
fertilization
irrigation
elements of yield
url http://www.doiserbia.nb.rs/img/doi/1450-8109/2012/1450-81091202081P.pdf
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