Impact of plant-based meat alternatives on cattle inventories and greenhouse gas emissions
New plant-based meat (PBM) alternatives that aim to mimic the taste and texture of beef could have significant economic, environmental, and animal welfare impacts if they replace traditional animal-based meats and reduce livestock production. Whether PBM alternatives can achieve these ends depends o...
Main Authors: | Jayson L Lusk, Dan Blaustein-Rejto, Saloni Shah, Glynn T Tonsor |
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Format: | Article |
Language: | English |
Published: |
IOP Publishing
2022-01-01
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Series: | Environmental Research Letters |
Subjects: | |
Online Access: | https://doi.org/10.1088/1748-9326/ac4fda |
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