Exogenous β-Aminobutyric Acid (BABA) Improves the Growth, Essential Oil Content, and Composition of Grapefruit Mint (<i>Mentha suaveolens</i> × <i>piperita</i>) under Water Deficit Stress Conditions

Grapefruit mint, <i>Mentha suaveolens</i> × <i>M. piperita</i>, belonging to the Lamiaceae family, is an important medicinal plant with applications in the cosmetic, pharmaceutical, food, and nutraceutical industries. Environmental factors such as cold, salinity, and water de...

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Main Authors: Soghra Akbarzadeh, Mohammad Reza Morshedloo, Farhad Behtash, Hasan Mumivand, Filippo Maggi
Format: Article
Language:English
Published: MDPI AG 2023-03-01
Series:Horticulturae
Subjects:
Online Access:https://www.mdpi.com/2311-7524/9/3/354
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author Soghra Akbarzadeh
Mohammad Reza Morshedloo
Farhad Behtash
Hasan Mumivand
Filippo Maggi
author_facet Soghra Akbarzadeh
Mohammad Reza Morshedloo
Farhad Behtash
Hasan Mumivand
Filippo Maggi
author_sort Soghra Akbarzadeh
collection DOAJ
description Grapefruit mint, <i>Mentha suaveolens</i> × <i>M. piperita</i>, belonging to the Lamiaceae family, is an important medicinal plant with applications in the cosmetic, pharmaceutical, food, and nutraceutical industries. Environmental factors such as cold, salinity, and water deficit significantly impact the quantity and quality of the active compounds of medicinal plants. To examine the effects of drought stress and β-aminobutyric acid (BABA) as an elicitor on the biochemical characteristics and essential oil (EO) profile of grapefruit mint, a factorial experiment was conducted in a completely randomized design (CRD) with two factor and three replications under greenhouse conditions. The first factor included field moisture capacity (FC) as the control (100% FC), mild (75% FC), moderate (55% FC), and severe water deficit stress (35% FC), while the second factor consisted of 0 (control plants without BABA), 0.8, 1.6, and 2.4 mM of BABA foliar application. Water stress and BABA application significantly affected the EO content and composition of grapefruit mint. The highest content of EO was observed in mild drought stress and BABA spraying at 1.6 to 2.4 mM, which increased by about 140% compared with the control condition. The EO components were identified using GC-FID and GC-MS analysis. Linalool (33.7–47.3%) and linalool acetate (31.2–52%) were the most abundant compounds. The highest content of linalool acetate was observed in severe drought stress (35% FC) with foliar application of BABA (1.6 mM), which increased by 33.86% compared with the control condition. However, the highest content of linalool was observed under normal irrigation with foliar application of 0.8 to 1.6 mM BABA. Based on the results, severe drought stress reduced the total chlorophyll and carotenoids by 81.76 and 64.6% compared with the control condition, respectively. Water stress and the foliar application of BABA significantly affected the activity of antioxidant enzymes (ascorbate peroxidase, APX; guaiacol peroxides, GPX; and superoxide dismutase, SOD). The application of 1.6 mM BABA significantly increased the activity of antioxidant enzymes under water stress conditions. Finally, our results showed that the application of BABA (mainly at 1.6 mM) can improve the grapefruit mint yield and EO profile under water stress conditions.
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spelling doaj.art-7a882609a64b4b7eb65d35fcb4b241522023-11-17T11:24:30ZengMDPI AGHorticulturae2311-75242023-03-019335410.3390/horticulturae9030354Exogenous β-Aminobutyric Acid (BABA) Improves the Growth, Essential Oil Content, and Composition of Grapefruit Mint (<i>Mentha suaveolens</i> × <i>piperita</i>) under Water Deficit Stress ConditionsSoghra Akbarzadeh0Mohammad Reza Morshedloo1Farhad Behtash2Hasan Mumivand3Filippo Maggi4Department of Horticultural Science, Faculty of Agriculture, University of Maragheh, Maragheh P.O. Box 55187, IranDepartment of Horticultural Science, Faculty of Agriculture, University of Maragheh, Maragheh P.O. Box 55187, IranDepartment of Horticultural Science, Faculty of Agriculture, University of Maragheh, Maragheh P.O. Box 55187, IranDepartment of Horticultural Sciences, Faculty of Agriculture, Lorestan University, Khorramabad P.O. Box 465, IranChemistry Interdisciplinary Project (ChIP), School of Pharmacy, University of Camerino, 62032 Camerino, ItalyGrapefruit mint, <i>Mentha suaveolens</i> × <i>M. piperita</i>, belonging to the Lamiaceae family, is an important medicinal plant with applications in the cosmetic, pharmaceutical, food, and nutraceutical industries. Environmental factors such as cold, salinity, and water deficit significantly impact the quantity and quality of the active compounds of medicinal plants. To examine the effects of drought stress and β-aminobutyric acid (BABA) as an elicitor on the biochemical characteristics and essential oil (EO) profile of grapefruit mint, a factorial experiment was conducted in a completely randomized design (CRD) with two factor and three replications under greenhouse conditions. The first factor included field moisture capacity (FC) as the control (100% FC), mild (75% FC), moderate (55% FC), and severe water deficit stress (35% FC), while the second factor consisted of 0 (control plants without BABA), 0.8, 1.6, and 2.4 mM of BABA foliar application. Water stress and BABA application significantly affected the EO content and composition of grapefruit mint. The highest content of EO was observed in mild drought stress and BABA spraying at 1.6 to 2.4 mM, which increased by about 140% compared with the control condition. The EO components were identified using GC-FID and GC-MS analysis. Linalool (33.7–47.3%) and linalool acetate (31.2–52%) were the most abundant compounds. The highest content of linalool acetate was observed in severe drought stress (35% FC) with foliar application of BABA (1.6 mM), which increased by 33.86% compared with the control condition. However, the highest content of linalool was observed under normal irrigation with foliar application of 0.8 to 1.6 mM BABA. Based on the results, severe drought stress reduced the total chlorophyll and carotenoids by 81.76 and 64.6% compared with the control condition, respectively. Water stress and the foliar application of BABA significantly affected the activity of antioxidant enzymes (ascorbate peroxidase, APX; guaiacol peroxides, GPX; and superoxide dismutase, SOD). The application of 1.6 mM BABA significantly increased the activity of antioxidant enzymes under water stress conditions. Finally, our results showed that the application of BABA (mainly at 1.6 mM) can improve the grapefruit mint yield and EO profile under water stress conditions.https://www.mdpi.com/2311-7524/9/3/354grapefruit mintessential oildry weight yieldlinaloollinalyl acetateβ-aminobutyric acid
spellingShingle Soghra Akbarzadeh
Mohammad Reza Morshedloo
Farhad Behtash
Hasan Mumivand
Filippo Maggi
Exogenous β-Aminobutyric Acid (BABA) Improves the Growth, Essential Oil Content, and Composition of Grapefruit Mint (<i>Mentha suaveolens</i> × <i>piperita</i>) under Water Deficit Stress Conditions
Horticulturae
grapefruit mint
essential oil
dry weight yield
linalool
linalyl acetate
β-aminobutyric acid
title Exogenous β-Aminobutyric Acid (BABA) Improves the Growth, Essential Oil Content, and Composition of Grapefruit Mint (<i>Mentha suaveolens</i> × <i>piperita</i>) under Water Deficit Stress Conditions
title_full Exogenous β-Aminobutyric Acid (BABA) Improves the Growth, Essential Oil Content, and Composition of Grapefruit Mint (<i>Mentha suaveolens</i> × <i>piperita</i>) under Water Deficit Stress Conditions
title_fullStr Exogenous β-Aminobutyric Acid (BABA) Improves the Growth, Essential Oil Content, and Composition of Grapefruit Mint (<i>Mentha suaveolens</i> × <i>piperita</i>) under Water Deficit Stress Conditions
title_full_unstemmed Exogenous β-Aminobutyric Acid (BABA) Improves the Growth, Essential Oil Content, and Composition of Grapefruit Mint (<i>Mentha suaveolens</i> × <i>piperita</i>) under Water Deficit Stress Conditions
title_short Exogenous β-Aminobutyric Acid (BABA) Improves the Growth, Essential Oil Content, and Composition of Grapefruit Mint (<i>Mentha suaveolens</i> × <i>piperita</i>) under Water Deficit Stress Conditions
title_sort exogenous β aminobutyric acid baba improves the growth essential oil content and composition of grapefruit mint i mentha suaveolens i i piperita i under water deficit stress conditions
topic grapefruit mint
essential oil
dry weight yield
linalool
linalyl acetate
β-aminobutyric acid
url https://www.mdpi.com/2311-7524/9/3/354
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