Protease Inhibitors from Solanum chacoense Inhibit Pectobacterium Virulence by Reducing Bacterial Protease Activity and Motility

Potato is a major staple crop, and necrotrophic bacterial pathogens such as Pectobacterium spp. are a major threat to global food security. Most lines of cultivated potato (Solanum tuberosum) are susceptible to Pectobacterium spp., but some lines of wild potato are resistant, including Solanum chaco...

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Bibliographic Details
Main Authors: Janak R. Joshi, Kitty Brown, Amy O. Charkowski, Adam L. Heuberger
Format: Article
Language:English
Published: The American Phytopathological Society 2022-09-01
Series:Molecular Plant-Microbe Interactions
Subjects:
Online Access:https://apsjournals.apsnet.org/doi/10.1094/MPMI-04-22-0072-R

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