From the Approach to the Concept: One Health in Latin America-Experiences and Perspectives in Brazil, Chile, and Colombia
Professionals throughout the world have been working to assess the interdisciplinary interaction and interdependence between health and wellbeing in a constantly changing environment. The One Health concept was developed to encourage sustainable collaborative partnerships and to promote optimal heal...
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Frontiers Media S.A.
2021-09-01
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Online Access: | https://www.frontiersin.org/articles/10.3389/fpubh.2021.687110/full |
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author | Christina Pettan-Brewer Christina Pettan-Brewer Andreza Francisco Martins Daniel Paiva Barros de Abreu Ana Pérola Drulla Brandão David Soeiro Barbosa Daniela P. Figueroa Natalia Cediel Laura H. Kahn Daniel Friguglietti Brandespim Juan Carlos Carrascal Velásquez Adolorata Aparecida Bianco Carvalho Angela Maria Magosso Takayanagui Juliana Arena Galhardo Luiz Flávio Arreguy Maia-Filho Cláudia Turra Pimpão Creuza Rachel Vicente Alexander Welker Biondo Alexander Welker Biondo |
author_facet | Christina Pettan-Brewer Christina Pettan-Brewer Andreza Francisco Martins Daniel Paiva Barros de Abreu Ana Pérola Drulla Brandão David Soeiro Barbosa Daniela P. Figueroa Natalia Cediel Laura H. Kahn Daniel Friguglietti Brandespim Juan Carlos Carrascal Velásquez Adolorata Aparecida Bianco Carvalho Angela Maria Magosso Takayanagui Juliana Arena Galhardo Luiz Flávio Arreguy Maia-Filho Cláudia Turra Pimpão Creuza Rachel Vicente Alexander Welker Biondo Alexander Welker Biondo |
author_sort | Christina Pettan-Brewer |
collection | DOAJ |
description | Professionals throughout the world have been working to assess the interdisciplinary interaction and interdependence between health and wellbeing in a constantly changing environment. The One Health concept was developed to encourage sustainable collaborative partnerships and to promote optimal health for people, animals, plants, the environment, and the whole planet. The dissemination of scientific discoveries and policies, by working directly with diverse communities, has been one of the main goals for Global One Health. The One Health concept has also been referred or related to as “One Medicine, One Medicine-One Health, One World-One Health, EcoHealth,” and Planetary Health,” depending on each fundamental view and approach. In Latin America, despite the concept still being discussed among health professionals and educators, several One Health initiatives have been used daily for more than decades. One Health action has been applied especially in rural and underserved urban areas where low socioeconomic status, lack of health professionals, and scarcity of medical resources may require professionals to work together. Local communities from diverse social and economic statuses, including indigenous populations have been working with institutions and social organizations for many years, accomplishing results through grassroots movements. These “bottom-up” socio-community approaches have also been tools for the prevention and control of diseases, such practice has preceded the One Health concepts in Latin American countries. It is strongly believed that collaborative, multidisciplinary, political, and economic initiatives with prosocial focus may become investments toward obtaining significant results in the face of global, economic and health challenges; working for a healthier world with inclusivity, equity, and equality. In this study, it is briefly presented how the One Health approach has been initiated and developed in Latin America, highlighting the events and actions taken in Brazil, Chile, and Colombia. |
first_indexed | 2024-12-13T22:06:20Z |
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id | doaj.art-7adb677e9b1e440ca630b96b814d1d77 |
institution | Directory Open Access Journal |
issn | 2296-2565 |
language | English |
last_indexed | 2024-12-13T22:06:20Z |
publishDate | 2021-09-01 |
publisher | Frontiers Media S.A. |
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series | Frontiers in Public Health |
spelling | doaj.art-7adb677e9b1e440ca630b96b814d1d772022-12-21T23:29:49ZengFrontiers Media S.A.Frontiers in Public Health2296-25652021-09-01910.3389/fpubh.2021.687110687110From the Approach to the Concept: One Health in Latin America-Experiences and Perspectives in Brazil, Chile, and ColombiaChristina Pettan-Brewer0Christina Pettan-Brewer1Andreza Francisco Martins2Daniel Paiva Barros de Abreu3Ana Pérola Drulla Brandão4David Soeiro Barbosa5Daniela P. Figueroa6Natalia Cediel7Laura H. Kahn8Daniel Friguglietti Brandespim9Juan Carlos Carrascal Velásquez10Adolorata Aparecida Bianco Carvalho11Angela Maria Magosso Takayanagui12Juliana Arena Galhardo13Luiz Flávio Arreguy Maia-Filho14Cláudia Turra Pimpão15Creuza Rachel Vicente16Alexander Welker Biondo17Alexander Welker Biondo18Department of Comparative Medicine, School of Medicine, University of Washington, Seattle, WA, United StatesOne Health Brasil, Brazil, BrazilApplied Microbiology Laboratory, Medical Sciences Department, Federal University of Rio Grande Do Sul (UFRGS), Porto Alegre, BrazilLaboratory of Molecular Biology, Department of Parasitology, Veterinary Institute, Federal Rural University of Rio de Janeiro (UFRRJ), Seropédica, BrazilDepartment of Preventive Medicine, School of Medicine, University of São Paulo, Brazil Ministry of Health, Brasilia, and Portal Saúde Única, São Paulo, BrazilDepartment of Parasitology, Institute of Biological Sciences, Federal University of Minas Gerais (UFMG), Belo Horizonte, BrazilEcophysiological Modeling laboratory, Liberal Arts Faculty, Adolfo Ibáñez University and Applied Research Center of Chile (CIACHI) of Science and Education Foundation, Santiago, ChileSchool of Agricultural Sciences, De La Salle University, Bogota, ColombiaPrinceton School of Public Health and International Affairs, Princeton University, New Jersey and One Health Initiative Pro-Bono, Princeton, NJ, United States0Department of Veterinary Medicine, Rural Federal University of Pernambuco, Recife, Brazil1One Health Colombia, Veterinary Medicine and Zootechnics Faculty, University of Cordoba, Montería, Colombia2Department of Pathology, Theriogenology and One Health, School of Agricultural and Veterinarian Sciences, São Paulo State University (Unesp), Jaboticabal, Brazil3Environmental Health Laboratory, Department of Maternal-Infant and Public Health, School of Nursing, University of São Paulo, Ribeirão Preto, Brazil4School of Veterinary Medicine, Federal University of Mato Grosso Do Sul (UFMS), Campo Grande, Brazil5Department of Economics, Rural Federal University of Pernambuco (UFRPE), Recife, Brazil6School of Life Science, Pontifícia Universidade Católica Do Paraná (PUCPR), Curitiba, Brazil7Department of Social Medicine, Federal University of Espírito Santo (UFES), Vitória, Brazil8Department of Veterinary Medicine, Federal University of Parana (UFPR), Curitiba, Brazil9Purdue University, East Lafayette, IN, United StatesProfessionals throughout the world have been working to assess the interdisciplinary interaction and interdependence between health and wellbeing in a constantly changing environment. The One Health concept was developed to encourage sustainable collaborative partnerships and to promote optimal health for people, animals, plants, the environment, and the whole planet. The dissemination of scientific discoveries and policies, by working directly with diverse communities, has been one of the main goals for Global One Health. The One Health concept has also been referred or related to as “One Medicine, One Medicine-One Health, One World-One Health, EcoHealth,” and Planetary Health,” depending on each fundamental view and approach. In Latin America, despite the concept still being discussed among health professionals and educators, several One Health initiatives have been used daily for more than decades. One Health action has been applied especially in rural and underserved urban areas where low socioeconomic status, lack of health professionals, and scarcity of medical resources may require professionals to work together. Local communities from diverse social and economic statuses, including indigenous populations have been working with institutions and social organizations for many years, accomplishing results through grassroots movements. These “bottom-up” socio-community approaches have also been tools for the prevention and control of diseases, such practice has preceded the One Health concepts in Latin American countries. It is strongly believed that collaborative, multidisciplinary, political, and economic initiatives with prosocial focus may become investments toward obtaining significant results in the face of global, economic and health challenges; working for a healthier world with inclusivity, equity, and equality. In this study, it is briefly presented how the One Health approach has been initiated and developed in Latin America, highlighting the events and actions taken in Brazil, Chile, and Colombia.https://www.frontiersin.org/articles/10.3389/fpubh.2021.687110/fullone healthecohealthplanetary healthlatin americaindigenous populationsaúde única |
spellingShingle | Christina Pettan-Brewer Christina Pettan-Brewer Andreza Francisco Martins Daniel Paiva Barros de Abreu Ana Pérola Drulla Brandão David Soeiro Barbosa Daniela P. Figueroa Natalia Cediel Laura H. Kahn Daniel Friguglietti Brandespim Juan Carlos Carrascal Velásquez Adolorata Aparecida Bianco Carvalho Angela Maria Magosso Takayanagui Juliana Arena Galhardo Luiz Flávio Arreguy Maia-Filho Cláudia Turra Pimpão Creuza Rachel Vicente Alexander Welker Biondo Alexander Welker Biondo From the Approach to the Concept: One Health in Latin America-Experiences and Perspectives in Brazil, Chile, and Colombia Frontiers in Public Health one health ecohealth planetary health latin america indigenous population saúde única |
title | From the Approach to the Concept: One Health in Latin America-Experiences and Perspectives in Brazil, Chile, and Colombia |
title_full | From the Approach to the Concept: One Health in Latin America-Experiences and Perspectives in Brazil, Chile, and Colombia |
title_fullStr | From the Approach to the Concept: One Health in Latin America-Experiences and Perspectives in Brazil, Chile, and Colombia |
title_full_unstemmed | From the Approach to the Concept: One Health in Latin America-Experiences and Perspectives in Brazil, Chile, and Colombia |
title_short | From the Approach to the Concept: One Health in Latin America-Experiences and Perspectives in Brazil, Chile, and Colombia |
title_sort | from the approach to the concept one health in latin america experiences and perspectives in brazil chile and colombia |
topic | one health ecohealth planetary health latin america indigenous population saúde única |
url | https://www.frontiersin.org/articles/10.3389/fpubh.2021.687110/full |
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