The correlation beteen lifestyle and risk of metabolic syndrome in schizophrenia
Introduction Patients suffering from schizophrenia have a higher risk of premature death. An unhealthy lifestyle contributes to increased risk of cardiovascular diseases, metabolic syndromes, suicides among them. In addition to the use of selected therapy with a restriction metabolic risk has becom...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Cambridge University Press
2023-03-01
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| Series: | European Psychiatry |
| Online Access: | https://www.cambridge.org/core/product/identifier/S0924933823022629/type/journal_article |
| Summary: | Introduction
Patients suffering from schizophrenia have a higher risk of premature death. An unhealthy lifestyle contributes to increased risk of cardiovascular diseases, metabolic syndromes, suicides among them. In addition to the use of selected therapy with a restriction metabolic risk has become important to influence non-pharmacological factors such as proper diet, introducing the principles of a healthy lifestyle. A diet rich in fiber, the DASH diet, the Mediterranean diet may become beneficial in terms of lowering parameters metabolic, cardiovascular and immune related to premature mortality in schizophrenia.
Patients suffering from schizophrenia have a higher risk of premature death. An unhealthy lifestyle contributes to increased risk of cardiovascular diseases, metabolic syndromes, suicides among them. In addition to the use of selected therapy with a restriction metabolic risk has become important to influence non-pharmacological factors such as proper diet, introducing the principles of a healthy lifestyle. A diet rich in fiber, the DASH diet, the Mediterranean diet may become beneficial in terms of lowering parameters metabolic, cardiovascular and immune related to premature mortality in schizophrenia.
Objectives
The objective of this study was to evaluate the influence of the lifestyle on the metabolic parameters in schizophrenia
Methods
In our study, we assessed the influence of diet, nutritional knowledge and lifestyle on parameters of metabolic syndrome (cholesterol, triglicerydes, glucose) in patients with schizophrenia.
Results
In the results we have found positive co-relations between unhealthy diet and lifestyle and lack of knowledge on proper nutrition and increased parameters of metabolic syndrome.
Groups
BMI (Std. Dev)
Cholesterol HDL mg/dl
Triglicerides mg/dl
Insuline resistanece
Insuline uU/ml
Study group
30,58(4,44)
45,63(7,34)
177,32(108,76)
4,68(4,64)
19.77(17,35)
Control Group
26,00(3,39)
54,32(14,07)
111,47(57,48)
2,1(!,21)
9,01(4,97)
Conclusions
Dietary intervention may become one of the therapeutic goals in schizophrenia.
Disclosure of Interest
None Declared |
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| ISSN: | 0924-9338 1778-3585 |