Research Progress in Extraction, Purification and Anticancer Function of Sulforaphane
Glucosinolates are a kind of important sulfur-containing anionic hydrophilic natural products in cruciferous vegetables. Under the catalysis of endogenous myrosinase, glucosinolates can be hydrolyzed to produce active substances with anti-cancer, anti-oxidation, antimicrobial and other effects, whic...
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The editorial department of Science and Technology of Food Industry
2022-09-01
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Online Access: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2021040167 |
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author | Xuan ZHANG Mingshuo TIAN Jian WANG Mingkun GAO Yuhang GAO Yuan LIU Donghui XU Guangyang LIU |
author_facet | Xuan ZHANG Mingshuo TIAN Jian WANG Mingkun GAO Yuhang GAO Yuan LIU Donghui XU Guangyang LIU |
author_sort | Xuan ZHANG |
collection | DOAJ |
description | Glucosinolates are a kind of important sulfur-containing anionic hydrophilic natural products in cruciferous vegetables. Under the catalysis of endogenous myrosinase, glucosinolates can be hydrolyzed to produce active substances with anti-cancer, anti-oxidation, antimicrobial and other effects, which have attracted wide attention of researchers. Sulforaphane is a thioglucose monomer with the best anticancer effect and the strongest efficacy. As an effective component of drugs or functional foods, it has high research value and broad application prospects. In this study, the source, structure, properties, functional activities of sulforaphane are summarized, and its extraction technology, separation and purification methods and anticancer applications are systematically introduced. The research prospect is discussed and anticipated, in order to provide research basis and technical support for the research and development of sulforaphane functional components and high value-added utilization. |
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format | Article |
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institution | Directory Open Access Journal |
issn | 1002-0306 |
language | zho |
last_indexed | 2024-04-12T08:47:25Z |
publishDate | 2022-09-01 |
publisher | The editorial department of Science and Technology of Food Industry |
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series | Shipin gongye ke-ji |
spelling | doaj.art-7bc225421f2141689ff50a87548d46dd2022-12-22T03:39:39ZzhoThe editorial department of Science and Technology of Food IndustryShipin gongye ke-ji1002-03062022-09-01431742443410.13386/j.issn1002-0306.20210401672021040167-17Research Progress in Extraction, Purification and Anticancer Function of SulforaphaneXuan ZHANG0Mingshuo TIAN1Jian WANG2Mingkun GAO3Yuhang GAO4Yuan LIU5Donghui XU6Guangyang LIU7College of Agriculture and Forestry Science and Technology, Hebei North University, Hebei Key Laboratory of Quality & Safety Analysis-Testing for Agro-Products and Food, Zhangjiakou 075000, ChinaCollege of Life Sciences and Food Engineering, Hebei University of Engineering, Handan 056038, ChinaCollege of Agriculture and Forestry Science and Technology, Hebei North University, Hebei Key Laboratory of Quality & Safety Analysis-Testing for Agro-Products and Food, Zhangjiakou 075000, ChinaThe Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Vegetables Quality and Safety Control, Laboratory of Quality & Safety Risk Assessment for Vegetable Products (Beijing), Ministry of Agriculture and Rural Affairs of China, Beijing 100081, ChinaThe Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Vegetables Quality and Safety Control, Laboratory of Quality & Safety Risk Assessment for Vegetable Products (Beijing), Ministry of Agriculture and Rural Affairs of China, Beijing 100081, ChinaCollege of Agriculture and Forestry Science and Technology, Hebei North University, Hebei Key Laboratory of Quality & Safety Analysis-Testing for Agro-Products and Food, Zhangjiakou 075000, ChinaThe Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Vegetables Quality and Safety Control, Laboratory of Quality & Safety Risk Assessment for Vegetable Products (Beijing), Ministry of Agriculture and Rural Affairs of China, Beijing 100081, ChinaThe Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Vegetables Quality and Safety Control, Laboratory of Quality & Safety Risk Assessment for Vegetable Products (Beijing), Ministry of Agriculture and Rural Affairs of China, Beijing 100081, ChinaGlucosinolates are a kind of important sulfur-containing anionic hydrophilic natural products in cruciferous vegetables. Under the catalysis of endogenous myrosinase, glucosinolates can be hydrolyzed to produce active substances with anti-cancer, anti-oxidation, antimicrobial and other effects, which have attracted wide attention of researchers. Sulforaphane is a thioglucose monomer with the best anticancer effect and the strongest efficacy. As an effective component of drugs or functional foods, it has high research value and broad application prospects. In this study, the source, structure, properties, functional activities of sulforaphane are summarized, and its extraction technology, separation and purification methods and anticancer applications are systematically introduced. The research prospect is discussed and anticipated, in order to provide research basis and technical support for the research and development of sulforaphane functional components and high value-added utilization.http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2021040167sulforaphanestructural propertiesextraction methodseparation and purificationanticancer application |
spellingShingle | Xuan ZHANG Mingshuo TIAN Jian WANG Mingkun GAO Yuhang GAO Yuan LIU Donghui XU Guangyang LIU Research Progress in Extraction, Purification and Anticancer Function of Sulforaphane Shipin gongye ke-ji sulforaphane structural properties extraction method separation and purification anticancer application |
title | Research Progress in Extraction, Purification and Anticancer Function of Sulforaphane |
title_full | Research Progress in Extraction, Purification and Anticancer Function of Sulforaphane |
title_fullStr | Research Progress in Extraction, Purification and Anticancer Function of Sulforaphane |
title_full_unstemmed | Research Progress in Extraction, Purification and Anticancer Function of Sulforaphane |
title_short | Research Progress in Extraction, Purification and Anticancer Function of Sulforaphane |
title_sort | research progress in extraction purification and anticancer function of sulforaphane |
topic | sulforaphane structural properties extraction method separation and purification anticancer application |
url | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2021040167 |
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