Linoleic acid enhances the secretion of plasminogen activator inhibitor type 1 by HepG2 cells

This study was undertaken in order to assess whether triglycerides and/or their fatty acids directly influence the secretion of plasminogen activator inhibitor type 1 (PAI-1) in HepG2 cells. To this end, subconfluent HepG2 cells were incubated with triglyceride-rich particles (TGRP) isolated from In...

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Main Authors: C Banfi, P Risé, L Mussoni, C Galli, E Tremoli
Format: Article
Language:English
Published: Elsevier 1997-05-01
Series:Journal of Lipid Research
Online Access:http://www.sciencedirect.com/science/article/pii/S0022227520372114
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author C Banfi
P Risé
L Mussoni
C Galli
E Tremoli
author_facet C Banfi
P Risé
L Mussoni
C Galli
E Tremoli
author_sort C Banfi
collection DOAJ
description This study was undertaken in order to assess whether triglycerides and/or their fatty acids directly influence the secretion of plasminogen activator inhibitor type 1 (PAI-1) in HepG2 cells. To this end, subconfluent HepG2 cells were incubated with triglyceride-rich particles (TGRP) isolated from Intralipid for 16 h, and PAI-1 levels were determined in conditioned medium using a specific ELISA. TGRP (1 to 6 mg triglycerides/ml) concentration-dependently increased PAI-1 secretion by cells, concomitantly with significant increases in intracellular triglyceride (TG) levels. Fatty acid analysis indicated that the incubation of cells with 3 mg of TG per ml of TGRP induced significant accumulation of 18:2 n-6 (linoleic acid, LA) and 18:3 n-3 (linolenic acid) reflecting the fatty acid composition at the added triglycerides. We then tested the comparative effects on PAI-1 secretion by HepG2 cells of LA and 18:1 n-9 (oleic acid, OA). LA, as a bovine serum albumin (BSA) complex, concentration-dependently (1 to 35 mumol/L) increased the secretion of PAI-1 by cells, whereas OA-BSA only minimally affected it at the highest concentration used (35 mumol/L). Incorporation of LA into cell pools, in the presence of increasing concentration of the FA in the medium, was studied by the use of a preparation containing [14C]LA. LA accumulated in all lipid classes including diacylglycerol, the incorporated LA being converted into arachidonic acid (AA) as assessed by HPLC radiochromatography of the fatty acid methyl esters. It is concluded that PAI-1 secretion in HepG2 cells is modulated by triacylglycerols and by linoleic acid and/or its metabolic products.
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spelling doaj.art-7bf00822bb0448e1b4a5b6ebf1f2218a2022-12-21T21:56:34ZengElsevierJournal of Lipid Research0022-22751997-05-01385860869Linoleic acid enhances the secretion of plasminogen activator inhibitor type 1 by HepG2 cellsC Banfi0P Risé1L Mussoni2C Galli3E Tremoli4E. Grossi Paoletti Center, Institute of Pharmacological Sciences, University of Milan, Italy.E. Grossi Paoletti Center, Institute of Pharmacological Sciences, University of Milan, Italy.E. Grossi Paoletti Center, Institute of Pharmacological Sciences, University of Milan, Italy.E. Grossi Paoletti Center, Institute of Pharmacological Sciences, University of Milan, Italy.E. Grossi Paoletti Center, Institute of Pharmacological Sciences, University of Milan, Italy.This study was undertaken in order to assess whether triglycerides and/or their fatty acids directly influence the secretion of plasminogen activator inhibitor type 1 (PAI-1) in HepG2 cells. To this end, subconfluent HepG2 cells were incubated with triglyceride-rich particles (TGRP) isolated from Intralipid for 16 h, and PAI-1 levels were determined in conditioned medium using a specific ELISA. TGRP (1 to 6 mg triglycerides/ml) concentration-dependently increased PAI-1 secretion by cells, concomitantly with significant increases in intracellular triglyceride (TG) levels. Fatty acid analysis indicated that the incubation of cells with 3 mg of TG per ml of TGRP induced significant accumulation of 18:2 n-6 (linoleic acid, LA) and 18:3 n-3 (linolenic acid) reflecting the fatty acid composition at the added triglycerides. We then tested the comparative effects on PAI-1 secretion by HepG2 cells of LA and 18:1 n-9 (oleic acid, OA). LA, as a bovine serum albumin (BSA) complex, concentration-dependently (1 to 35 mumol/L) increased the secretion of PAI-1 by cells, whereas OA-BSA only minimally affected it at the highest concentration used (35 mumol/L). Incorporation of LA into cell pools, in the presence of increasing concentration of the FA in the medium, was studied by the use of a preparation containing [14C]LA. LA accumulated in all lipid classes including diacylglycerol, the incorporated LA being converted into arachidonic acid (AA) as assessed by HPLC radiochromatography of the fatty acid methyl esters. It is concluded that PAI-1 secretion in HepG2 cells is modulated by triacylglycerols and by linoleic acid and/or its metabolic products.http://www.sciencedirect.com/science/article/pii/S0022227520372114
spellingShingle C Banfi
P Risé
L Mussoni
C Galli
E Tremoli
Linoleic acid enhances the secretion of plasminogen activator inhibitor type 1 by HepG2 cells
Journal of Lipid Research
title Linoleic acid enhances the secretion of plasminogen activator inhibitor type 1 by HepG2 cells
title_full Linoleic acid enhances the secretion of plasminogen activator inhibitor type 1 by HepG2 cells
title_fullStr Linoleic acid enhances the secretion of plasminogen activator inhibitor type 1 by HepG2 cells
title_full_unstemmed Linoleic acid enhances the secretion of plasminogen activator inhibitor type 1 by HepG2 cells
title_short Linoleic acid enhances the secretion of plasminogen activator inhibitor type 1 by HepG2 cells
title_sort linoleic acid enhances the secretion of plasminogen activator inhibitor type 1 by hepg2 cells
url http://www.sciencedirect.com/science/article/pii/S0022227520372114
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AT lmussoni linoleicacidenhancesthesecretionofplasminogenactivatorinhibitortype1byhepg2cells
AT cgalli linoleicacidenhancesthesecretionofplasminogenactivatorinhibitortype1byhepg2cells
AT etremoli linoleicacidenhancesthesecretionofplasminogenactivatorinhibitortype1byhepg2cells