Peak Fitting Applied to Fourier Transform Infrared and Raman Spectroscopic Analysis of Proteins
FTIR and Raman spectroscopy are often used to investigate the secondary structure of proteins. Focus is then often laid on the different features that can be distinguished in the Amide I band (1600–1700 cm<sup>−1</sup>) and, to a lesser extent, the Amide II band (1510–1580 cm<sup>−...
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| 格式: | 文件 |
| 语言: | English |
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MDPI AG
2020-08-01
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| 丛编: | Applied Sciences |
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| 在线阅读: | https://www.mdpi.com/2076-3417/10/17/5918 |