CASSAVA ROOTS DAMAGED BY MIGDOLUS FRYANUS PRODUCE POOR QUALITY STARCH

The aim of this study was to evaluate the quality of starch produced by plants that suffer damage caused by M. fryanus, analyzed by colorimetric and morphological indices. Colorimetric data were composed of luminosity indices, “a” and “b” chroma coordinates and darkening index. For morphological da...

Full description

Bibliographic Details
Main Authors: Julio César Guerreiro, Ana Paula Azevedo, Evandro Pereira Prado, Vanda Pietrowski, Rudiney Ringenberg, Cristiane Mengue Feniman Moritz, Thais Carneiro Ghiotto, Thaíse Milena Pascutti, Pedro José Ferreira-Filho
Format: Article
Language:English
Published: Universidade Estadual de Mato Grosso do Sul 2022-07-01
Series:Revista de Agricultura Neotropical
Subjects:
Online Access:https://periodicosonline.uems.br/index.php/agrineo/article/view/6884