Dynamics of the Honeybee (<i>Apis mellifera</i>) Gut Microbiota Throughout the Overwintering Period in Canada

Microbial symbionts inhabiting the honeybee gut (i.e., gut microbiota) are essential for food digestion, immunity, and gut protection of their host. The taxonomic composition of the gut microbiota is dynamic throughout the honeybee life cycle and the foraging season. However, it remains unclear how...

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Main Authors: Naomie Bleau, Sidki Bouslama, Pierre Giovenazzo, Nicolas Derome
Format: Article
Language:English
Published: MDPI AG 2020-07-01
Series:Microorganisms
Subjects:
Online Access:https://www.mdpi.com/2076-2607/8/8/1146
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author Naomie Bleau
Sidki Bouslama
Pierre Giovenazzo
Nicolas Derome
author_facet Naomie Bleau
Sidki Bouslama
Pierre Giovenazzo
Nicolas Derome
author_sort Naomie Bleau
collection DOAJ
description Microbial symbionts inhabiting the honeybee gut (i.e., gut microbiota) are essential for food digestion, immunity, and gut protection of their host. The taxonomic composition of the gut microbiota is dynamic throughout the honeybee life cycle and the foraging season. However, it remains unclear how drastic changes occurring in winter, such as food shortage and cold weather, impact gut microbiota dynamics. The objective of this study was to characterize the gut microbiota of the honeybee during the overwintering period in a northern temperate climate in Canada. The microbiota of nine honeybee colonies was characterized by metataxonomy of 16S rDNA between September 2017 and June 2018. Overall, the results showed that microbiota taxonomic composition experienced major compositional shifts in fall and spring. From September to November, <i>Enterobacteriaceae</i> decreased, while <i>Neisseriaceae</i> increased. From April to June, <i>Orbaceae</i> increased, whereas <i>Rhizobiaceae</i> nearly disappeared. Bacterial diversity of the gut microbiota decreased drastically before and after overwintering, but it remained stable during winter. We conclude that the honeybee gut microbiota is likely to be impacted by the important meteorological and dietary changes that take place before and after the overwintering period. Laboratory trials are needed to determine how the observed variations affect the honeybee health.
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spelling doaj.art-7caaa18e89994cffaa48319410a8641b2023-11-20T08:21:30ZengMDPI AGMicroorganisms2076-26072020-07-0188114610.3390/microorganisms8081146Dynamics of the Honeybee (<i>Apis mellifera</i>) Gut Microbiota Throughout the Overwintering Period in CanadaNaomie Bleau0Sidki Bouslama1Pierre Giovenazzo2Nicolas Derome3Biology Departement, Laval University, 1045 Avenue de la Médecine, Quebec City, QC G1V 0A6, CanadaBiology Departement, Laval University, 1045 Avenue de la Médecine, Quebec City, QC G1V 0A6, CanadaBiology Departement, Laval University, 1045 Avenue de la Médecine, Quebec City, QC G1V 0A6, CanadaBiology Departement, Laval University, 1045 Avenue de la Médecine, Quebec City, QC G1V 0A6, CanadaMicrobial symbionts inhabiting the honeybee gut (i.e., gut microbiota) are essential for food digestion, immunity, and gut protection of their host. The taxonomic composition of the gut microbiota is dynamic throughout the honeybee life cycle and the foraging season. However, it remains unclear how drastic changes occurring in winter, such as food shortage and cold weather, impact gut microbiota dynamics. The objective of this study was to characterize the gut microbiota of the honeybee during the overwintering period in a northern temperate climate in Canada. The microbiota of nine honeybee colonies was characterized by metataxonomy of 16S rDNA between September 2017 and June 2018. Overall, the results showed that microbiota taxonomic composition experienced major compositional shifts in fall and spring. From September to November, <i>Enterobacteriaceae</i> decreased, while <i>Neisseriaceae</i> increased. From April to June, <i>Orbaceae</i> increased, whereas <i>Rhizobiaceae</i> nearly disappeared. Bacterial diversity of the gut microbiota decreased drastically before and after overwintering, but it remained stable during winter. We conclude that the honeybee gut microbiota is likely to be impacted by the important meteorological and dietary changes that take place before and after the overwintering period. Laboratory trials are needed to determine how the observed variations affect the honeybee health.https://www.mdpi.com/2076-2607/8/8/1146microbiomegut dysbiosissymbiontwinterpollinator
spellingShingle Naomie Bleau
Sidki Bouslama
Pierre Giovenazzo
Nicolas Derome
Dynamics of the Honeybee (<i>Apis mellifera</i>) Gut Microbiota Throughout the Overwintering Period in Canada
Microorganisms
microbiome
gut dysbiosis
symbiont
winter
pollinator
title Dynamics of the Honeybee (<i>Apis mellifera</i>) Gut Microbiota Throughout the Overwintering Period in Canada
title_full Dynamics of the Honeybee (<i>Apis mellifera</i>) Gut Microbiota Throughout the Overwintering Period in Canada
title_fullStr Dynamics of the Honeybee (<i>Apis mellifera</i>) Gut Microbiota Throughout the Overwintering Period in Canada
title_full_unstemmed Dynamics of the Honeybee (<i>Apis mellifera</i>) Gut Microbiota Throughout the Overwintering Period in Canada
title_short Dynamics of the Honeybee (<i>Apis mellifera</i>) Gut Microbiota Throughout the Overwintering Period in Canada
title_sort dynamics of the honeybee i apis mellifera i gut microbiota throughout the overwintering period in canada
topic microbiome
gut dysbiosis
symbiont
winter
pollinator
url https://www.mdpi.com/2076-2607/8/8/1146
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