The role of PR 10 proteins and molecular components of moulds and yeast in atopic dermatitis patients

This study aims to analyse the results of specific IgE to molecular components of PR 10 proteins, mould and yeast in atopic dermatitis (AD) patients, to find significant sets of molecular components in pairs and triplets in the relation to the severity of atopic dermatitis and the occurrence of asth...

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Main Authors: J. Čelakovská, R. Vaňková, H. Skalská, J. Krejsek, C. Andrýs
Format: Article
Language:English
Published: Taylor & Francis Group 2022-12-01
Series:Food and Agricultural Immunology
Subjects:
Online Access:https://www.tandfonline.com/doi/10.1080/09540105.2022.2130183
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author J. Čelakovská
R. Vaňková
H. Skalská
J. Krejsek
C. Andrýs
author_facet J. Čelakovská
R. Vaňková
H. Skalská
J. Krejsek
C. Andrýs
author_sort J. Čelakovská
collection DOAJ
description This study aims to analyse the results of specific IgE to molecular components of PR 10 proteins, mould and yeast in atopic dermatitis (AD) patients, to find significant sets of molecular components in pairs and triplets in the relation to the severity of atopic dermatitis and the occurrence of asthma bronchiale and allergic rhinitis. The examination of the sensitization to molecular components with ALEX2 Allergy Explorer testing was performed. The level of specific IgE was recorded with Jittered box plots, the Kruskal–Wallis test was used to compare the level of specific IgE in different forms of AD. The relation between the results of specific IgE was evaluated with Coefficient of correlation (Kendall tau-b). The comparison of significant rules was performed with Fisher–Freeman–Halton exact test and with tests on proportions. Altogether 100 atopic dermatitis patients were examined. Molecular components Fra a 1 + 3, Mal d 1, Api g 1, Mala s 11 and Asp f 6 are recorded as a single molecular component with relation to the severe form of AD; these components are associated in pairs and triplets with molecular components Cor a 1.0401, Cor a 1.0103, Fag s 1, Alt a 1 and with the occurrence of allergic rhinitis. Results are presented in static and interactive tables and plots.
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spelling doaj.art-7cad9b96a0fd4e42a08faa3cf61bb6182022-12-22T04:34:12ZengTaylor & Francis GroupFood and Agricultural Immunology0954-01051465-34432022-12-0133178079810.1080/09540105.2022.2130183The role of PR 10 proteins and molecular components of moulds and yeast in atopic dermatitis patientsJ. Čelakovská0R. Vaňková1H. Skalská2J. Krejsek3C. Andrýs4Department of Dermatology and Venereology, Faculty Hospital and Medical Faculty of Charles University, Hradec Králové, Czech RepublicDepartment of Clinical Immunology and Allergy, Faculty Hospital and Medical Faculty of Charles University, Hradec Králové, Czech RepublicDepartment of Informatics and Quantitative Methods, University of Hradec Králové, Hradec Králové, Czech RepublicDepartment of Clinical Immunology and Allergy, Faculty Hospital and Medical Faculty of Charles University, Hradec Králové, Czech RepublicDepartment of Clinical Immunology and Allergy, Faculty Hospital and Medical Faculty of Charles University, Hradec Králové, Czech RepublicThis study aims to analyse the results of specific IgE to molecular components of PR 10 proteins, mould and yeast in atopic dermatitis (AD) patients, to find significant sets of molecular components in pairs and triplets in the relation to the severity of atopic dermatitis and the occurrence of asthma bronchiale and allergic rhinitis. The examination of the sensitization to molecular components with ALEX2 Allergy Explorer testing was performed. The level of specific IgE was recorded with Jittered box plots, the Kruskal–Wallis test was used to compare the level of specific IgE in different forms of AD. The relation between the results of specific IgE was evaluated with Coefficient of correlation (Kendall tau-b). The comparison of significant rules was performed with Fisher–Freeman–Halton exact test and with tests on proportions. Altogether 100 atopic dermatitis patients were examined. Molecular components Fra a 1 + 3, Mal d 1, Api g 1, Mala s 11 and Asp f 6 are recorded as a single molecular component with relation to the severe form of AD; these components are associated in pairs and triplets with molecular components Cor a 1.0401, Cor a 1.0103, Fag s 1, Alt a 1 and with the occurrence of allergic rhinitis. Results are presented in static and interactive tables and plots.https://www.tandfonline.com/doi/10.1080/09540105.2022.2130183Atopic dermatitisALEX2 Allergy explorermolecular componentsseverity of atopic dermatitisdisturbed epidermal barrierasthma bronchiale
spellingShingle J. Čelakovská
R. Vaňková
H. Skalská
J. Krejsek
C. Andrýs
The role of PR 10 proteins and molecular components of moulds and yeast in atopic dermatitis patients
Food and Agricultural Immunology
Atopic dermatitis
ALEX2 Allergy explorer
molecular components
severity of atopic dermatitis
disturbed epidermal barrier
asthma bronchiale
title The role of PR 10 proteins and molecular components of moulds and yeast in atopic dermatitis patients
title_full The role of PR 10 proteins and molecular components of moulds and yeast in atopic dermatitis patients
title_fullStr The role of PR 10 proteins and molecular components of moulds and yeast in atopic dermatitis patients
title_full_unstemmed The role of PR 10 proteins and molecular components of moulds and yeast in atopic dermatitis patients
title_short The role of PR 10 proteins and molecular components of moulds and yeast in atopic dermatitis patients
title_sort role of pr 10 proteins and molecular components of moulds and yeast in atopic dermatitis patients
topic Atopic dermatitis
ALEX2 Allergy explorer
molecular components
severity of atopic dermatitis
disturbed epidermal barrier
asthma bronchiale
url https://www.tandfonline.com/doi/10.1080/09540105.2022.2130183
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