La durabilité de la chaîne d’approvisionnement en fruits et légumes à l’épreuve du Covid-19 : cas de la ville de Meknès au Maroc
This article aims to assess the sustainability of the Fruit and Vegetable Supply Chain (SCF &V ) of the city of Meknes in Morocco in the context of the Covid-19 health crisis. During this crisis, new and more sustainable food supply practices emerged (mutualized and proximity supply, reduction o...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | fra |
| Published: |
Réseau Développement Durable et Territoires Fragiles
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| Series: | Développement Durable et Territoires |
| Subjects: | |
| Online Access: | https://journals.openedition.org/developpementdurable/21266 |