Investigating the Dietary Intake Using the CyFFQ Semi-Quantitative Food Frequency Questionnaire in Cypriot Huntington’s Disease Patients
Huntington’s disease (HD) is a rare progressive neurodegenerative disease characterised by autosomal dominant inheritance. The past decade saw a growing interest in the associations between the Mediterranean Diet (MD) and HD risk and outcomes. The aim of this case-control study was to assess the die...
Main Authors: | Christiana C. Christodoulou, Christiana A. Demetriou, Elena Philippou, Eleni Zamba Papanicolaou |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-02-01
|
Series: | Nutrients |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6643/15/5/1136 |
Similar Items
-
Dietary Intake, Mediterranean Diet Adherence and Caloric Intake in Huntington’s Disease: A Review
by: Christiana C. Christodoulou, et al.
Published: (2020-09-01) -
Integrated Bioinformatics Analysis of Shared Genes, miRNA, Biological Pathways and Their Potential Role as Therapeutic Targets in Huntington’s Disease Stages
by: Christiana C. Christodoulou, et al.
Published: (2023-03-01) -
Investigating the Transition of Pre-Symptomatic to Symptomatic Huntington’s Disease Status Based on Omics Data
by: Christiana C. Christodoulou, et al.
Published: (2020-10-01) -
Reproducibility of a web-based FFQ for 13- to 15-year-old Danish adolescents
by: Anne A. Bjerregaard, et al.
Published: (2016-01-01) -
Comparison of dietary intake measured by a web-based FFQ and repeated 24-hour dietary recalls: the Hordaland Health Study
by: Zoya Sabir, et al.
Published: (2022-01-01)